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Health Snack Food Production in Australia - Industry Market Research Report

  • August 2016
  • -
  • Ibisworld
  • -
  • 29 pages

Summary

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Healthy margins: Despite rising competition, premiumisation has led to industry profit growth



Abstract

Health Snack Food Production in Australia

Companies in the industry produce healthy snack foods that have high nutritional value, including muesli and protein bars, and dried fruit and nuts. The industry excludes supplement foods and

low-fat, low-sugar variations of traditional snacks. 

This report covers the scope, size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five year industry forecasts, growth rates and an analysis of the industry key players and their market shares.



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