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Baked Goods in Argentina

  • November 2016
  • -
  • Euromonitor International
  • -
  • 33 pages

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Bread felt the economic crisis strongly and registered a fall in retail volume terms of 4% in 2016. The loss of purchasing power negatively impacted demand for bread and consumers bought cheaper substitute products such as packaged (and to a greater extent unpackaged) savory biscuits. In addition, savory biscuits products have the advantage of a much longer expiration date, so consumers took advantage of the offers in supermarkets and hypermarkets to increase their stock of these economic...

Euromonitor International’s Baked Goods in Argentina report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2011-2015, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2020 illustrate how the market is set to change.

Product coverage: Bread, Cakes, Dessert Mixes, Frozen Baked Goods, Pastries.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Baked Goods market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

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