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Baked Goods in Indonesia

  • November 2016
  • -
  • Euromonitor International
  • -
  • 30 pages

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Consumer interest in bread, pastries and cakes continued to increase in 2016, especially among consumers in Indonesia’s larger cities. This was largely driven by the wider distribution networks of manufacturers and the rapid expansion of retail outlets across the country, especially convenience stores, as well as product development and innovation. Urban consumers lead increasingly busy lives and therefore prefer to consume practical and convenient breakfast items and snacks between meals,...

Euromonitor International’s Baked Goods in Indonesia report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2011-2015, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2020 illustrate how the market is set to change.

Product coverage: Bread, Cakes, Dessert Mixes, Frozen Baked Goods, Pastries.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Baked Goods market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

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