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Baked Goods in Israel

  • October 2016
  • -
  • Euromonitor International
  • -
  • 42 pages

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According to the Ministry of Health, there is no difference between the cost of making white bread and the cost of making whole wheat bread. Therefore, there is no reason for the cost of whole wheat bread to be double that of white bread. In addition, the Ministry of Health believes that it is more important for the prices of healthy products to be regulated over unhealthy products, thereby trying to institute a price regulation on whole wheat bread instead of white bread of sweet cream.

Euromonitor International’s Baked Goods in Israel report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2011-2015, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2020 illustrate how the market is set to change.

Product coverage: Bread, Cakes, Dessert Mixes, Frozen Baked Goods, Pastries.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Baked Goods market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

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