Breakfast & Cereal
Table of Contents
Consumers are increasingly concerned about the health benefits of the meals that they eat for breakfast, and breakfast cereals are perceived to be a healthy choice. As cereals are considered to be healthy and are very convenient due to their easy preparation, many consumers have begun opting for such products instead of baked goods which are traditionally consumed for breakfast. Moreover, new launches, grow ing product... Euromonitor Inte...More »
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Kellogg reduced its reliance on breakfast cereals with the Pringles acquisition in 2012, giving it a strengthened presence in sweet and savoury snacks and frozen food products. The company is now beginning ...
Synopsis The report provides a review of the latest news and key events in the global bakery & cereals market during December 2013. Summary Using this report, marketers will effectively gain an insight ...
The 2014 Worldwide Breakfast Cereal Manufacturing Industry-Industry & Market Report, published annually by Barnes Reports, contains timely and accurate industry statistics, forecasts and demographics. ...
... Of 36 million; essentially flat to 2011. hot cereal saw increases as well, growing by one percent in dollars for sales of $16 million on unit activity of seven million; again flat to the previous year ...
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