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Other Dairy in Italy

  • September 2016
  • -
  • Euromonitor International
  • -
  • 41 pages

Summary

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Vegetable and soy-based creams are increasingly stealing share from traditional dairy cream. Vegetarian and vegan consumers in Italy account for a minimal share of the population, with only 1% of the population avoiding animal-derived products in full. Nevertheless, there is a wider range of consumers who look at non-dairy products when making their purchases. This trend, that started in other major food categories, is slowly spreading across all product ranges, including other dairy.

Euromonitor International’s Other Dairy in Italy report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2011-2015, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2020 illustrate how the market is set to change.

Product coverage: Chilled and Shelf Stable Desserts, Chilled Snacks, Coffee Whiteners, Condensed Milk, Cream, Fromage Frais and Quark.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Other Dairy market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

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