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Sugar Confectionery in Bulgaria

  • August 2015
  • -
  • Euromonitor International
  • -
  • 34 pages

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Sugar confectionery recorded a steep decline in 2015. This development came after the category’s growth rates started slowing down as a result of maturity. Sugar confectionery is viewed as old-fashioned and less desirable. Its products have been around for too long and most of them are sugarised – an undesirable characteristic for many consumers. New product development exists but occurs at a much slower rate as compared with other categories such as chocolate confectionery or gum. Equally, the...

Euromonitor International’s Sugar Confectionery in Bulgaria report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2010-2014, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2019 illustrate how the market is set to change.

Product coverage: Boiled Sweets, Liquorice, Lollipops, Medicated Confectionery, Mints, Other Sugar Confectionery, Pastilles, Gums, Jellies and Chews, Toffees, Caramels and Nougat.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Sugar Confectionery market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

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