Meat, Fish and Poultry in Turkey to 2010

Meat, Fish and Poultry in Turkey to 2010
  • Report price : $ 495
  • Publication date : April 2007
  • Length : 187 pages

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Meat, Fish and Poultry in Turkey to 2010

Introduction

This databook is a detailed information resource covering all the key data points on Meat, Fish and Poultry in Turkey. It includes comprehensive value volume segmentation and market share data. The databook supplies actual data to 2005 and full forecasts to 2010.

Scope

Contains information on:Canned meat,Canned fish/seafood,Chilled meat products,Chilled fish/seafood,Frozen fish/seafood,Frozen meat products,Deli food. Provides market value, volume, expenditure and consumption data by market, segment and subsegment. Includes company and brand share data by category, as well as distribution channel data. Contains market value segmentation by demographic and socioeconomic group.

Highlights

The market for Meat, fish & poultry in Turkey increased between 2000-2005, growing at an average annual rate of 10%. The leading company in the market in 2005 was Esteban Espuna SA . The second-largest player was Kilic seafood with Fjord-Marine in third place.

Reasons to Purchase

Discover the major quantitative trends affecting the Meat, fish & poultry markets. Understand consumers' consumption and expenditure patterns. Understand the future direction of the market with reliable historical data and full five year forecasting.

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