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Sugarcane Harvesting in the US - Industry Market Research Report

  • November 2016
  • 35 pages
  • Ibisworld
Report ID: 499202

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Sweet deal: Amid rising public health concerns, biofuel production could sustain industry revenue



Abstract

Sugarcane Harvesting in the US

The US Sugarcane Harvesting industry has experienced spikes and drops in revenue over the five years to 2016. Global weather patterns are largely responsible for fluctuations in price and production, which directly influence revenue. The industry is headed for major challenges over the next five years. In addition to slower growth in prices, increasingly health-conscious consumers will likely turn to low- and no-calorie sweeteners, both artificially and naturally derived. The growing presence of alternative products in the sweetener market will increase competition for sugar processors, which will subsequently hurt the industry.

Farmers in this industry primarily grow sugarcane, a tall tropical grass originating in Southeast Asia. Scientifically known as Saccharum officinarum, its thick stems are a major commercial source of sugar.

This report covers the scope, size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five year industry forecasts, growth rates and an analysis of the industry key players and their market shares.



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