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  • Publication date: December 2013
  • Report size: 44 pages
Keywords : fast-food, fast food, foodservice, fast food chain, take away, Independent Fast Food

Fast food appeals to consumer demand for convenience, and longer opening hours increased sales due to “after party eating”. The focus on introducing cheaper menu items such as Steers Get Real burgers also encouraged consumers to spend as cash outlay is low. The report offers a comprehensive guide to the size and shape of the industry at a national level. It provides foodservice sales, the number of outlets and the number of transaction...

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