Table of Contents
The café-hopping trend brought about by the popularity of social media platforms such as Facebook and Instagram continued to benefit sales in cafés/bars in 2015. Young consumers are exploring cafés with interesting food and beverages in a bid to take photographs that can beautify their social media accounts. This has helped to bring about an increase in foot traffic for cafés that are featured on consumers’ social media accounts.
Euromonitor International’s Cafés/Bars in Singapore report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and the number of transactions by sector, allowing you to identify the foodservice sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they eating habits, lifestyle changes, tourism spending or legislative issues. Forecasts to 2020 illustrate how the market is set to change.
Product coverage: Bars/Pubs, Cafés, Chained Cafés/Bars, Independent Cafés/Bars, Juice/Smoothie Bars, Specialist Coffee Shops.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
* Get a detailed picture of the Cafés/Bars market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
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