Cooking Sauces Market Overview in UK Market Overview in

• Publication date: February 2012

Cooking Sauces in UK by Mintel Global Industry Navigator provides you with annual year-end industry size figures, most recently updated in 2011. This industry includes prepared ethnic, tomato/Italian, traditional (local), soy and other wet sauces used during the preparation of food and generally cooked along with other ingredients and eaten hot. It includes all soy sauces whether used as cooking or table sauce. Market assessement and volume compr...

Cooking Sauces in UK by Mintel Global Industry Navigator provides you with annual year-end industry size figures, most recently updated in 2011. This industry includes prepared ethnic, tomato/Italian, traditional (local), soy and other wet sauces used during the preparation of food and generally cooked along with other ingredients and eaten hot. It includes all soy sauces whether used as cooking or table sauce. Market assessement and volume comprises sales through all retail channels including direct to consumer. Industriesize for Cooking Sauces in UK is given in British Pound and tonnes with a minimum of five years' historical figures . Industry Projection is provided for five years. Included with this snapshot is socio-economic figures for UK. Population, Consumer Price Index (CPI), Gross Domestic Product (GDP), Exchange Rates.

Cooked Food Industry in the United Kingdom

1. Definitions
2. Industry Estimates
   • Highlights - strongest and weakest performers
   • Figure 1: Volume - Absolute size (2005 - 2015)
   • Figure 2: Volume - Growth (2005 - 2015)
   • Table 1: Volume (2005 - 2015)
   • Figure 3: Value in Local Currency - Value (2005 - 2015)
   • Figure 4: Value in Local Currency - Value growth (2005 - 2015)
   • Table 2: Value in Local Currency (2005 - 2015)
   • Figure 5: Value in US Dollar - Value (2005 - 2015)
   • Figure 6: Value in US Dollar - Value growth (2005 - 2015)
   • Table 3: Value in US Dollar (2005 - 2015)
3. Industry Segments
   • Figure 7: UK - Cooking Sauces: Industry Segments by volume ((000) tonnes) - 2010
   • Table 4: UK - Cooking Sauces: Industry Segments by volume ((000) tonnes) (2010)
   • Figure 8: UK - Cooking Sauces: Industry Segments by value (m British Pound ) - 2009
   • Figure 9: UK - Cooking Sauces: Industry Segments by value (m British Pound ) - 2010
   • Table 5: UK - Cooking Sauces: Industry Segments by value (m British Pound ) (2009 - 2010)
4. Company Shares, Brand Shares and Market Shares
   • Figure 10: UK - Cooking Sauces: Firms industry share by volume (%) - 2009
   • Figure 11: UK - Cooking Sauces: Firms industry share by volume (%) - 2010
   • Table 6: UK - Cooking Sauces: Firms industry share by volume (%) (2009 - 2010)
   • Figure 12: UK - Cooking Sauces: Market Share by Company (value) (%) - 2009
   • Figure 13: UK - Cooking Sauces: Market Share by Company (value) (%) - 2010
   • Table 7: UK - Cooking Sauces: Market Share by Company (value) (%) (2009 - 2010)
   • Figure 14: UK - Cooking Sauces: Brand industry share by volume (%) - 2009
   • Figure 15: UK - Cooking Sauces: Brand industry share by volume (%) - 2010
   • Table 8: UK - Cooking Sauces: Brand industry share by volume (%) (2009 - 2010)
   • Figure 16: UK - Cooking Sauces: Brand industry share by value (%) - 2009
   • Figure 17: UK - Cooking Sauces: Brand industry share by value (%) - 2010
   • Table 9: UK - Cooking Sauces: Brand industry share by value (%) (2009 - 2010)
5. Competitive Landscape
   • Table 10: UK - Cooking Sauces: Website Links
6. Industry Growth Rates
   • Table 11: Industry Growth Rates (2006 - 2015)
7. Socio-economic data
   • Figure 18: Population (millions) (2003 - 2015)
   • Table 12: Population (millions) (2003 - 2015)
   • Figure 19: Consumer price index (CPI) (2002 - 2015)
   • Table 13: Consumer price index (CPI) (2002 - 2015)
   • Figure 20: Gross domestic product (m US Dollar ) (2003 - 2015)
   • Table 14: Gross domestic product (m US Dollar ) (2003 - 2015)
   • Figure 21: Exchange rates (2003 - 2015)
   • Table 15: Exchange rates (2003 - 2015)
8. Sources of Data
   • Table 16: UK - Cooking Sauces: Sources of Data
9. Methodology
10. About Mintel