SOY FOODS MCP-1087
A GLOBAL STRATEGIC BUSINESS REPORT
CONTENTS
I. INTRODUCTION, METHODOLOGY & PRODUCT DEFINITIONS
Study Reliability and Reporting Limitations I-1
Disclaimers I-2
Data Interpretation & Reporting Level I-2
Quantitative Techniques & Analytics I-2
Product Definitions and Scope of Study I-3
Soy Foods I-3
Soy Ingredients I-3
Soy Oil I-3
II. EXECUTIVE SUMMARY
1. Global Market Overview and Analysis II-1
Review of Growth Drivers and Key Trends II-1
Health Benefit - A Major Growth Driver II-1
Aging Population Propels Soyfood Sales II-2
Whole Soybeans-The Fastest Growing Segment II-2
Growth of Organic Soyfoods II-2
Products Tailored for Specific Requirements of Women II-2
Innovative New Products and Taste- Zoom the Market II-3
Foodservices - A Promising Market for Soyfoods II-3
Consumption of Whole Soybeans as Direct Food on Rise II-3
World Soybean Usage II-3
Table 1: Soybean Market Worldwide: Percentage Breakdown by
End Use Applications - Crushed into Meal & Oil, Direct Food
Use, and Seed /Farm Feed (includes corresponding
Graph/Chart) II-4
Production and Export Statistics II-4
United States - A Major Player in Soybean Production and
Exports II-4
Table 2: Global Soybean Market (2007): Percentage Breakdown
of Volume Production by Country (includes corresponding
Graph/Chart) II-4
Table 3: Global Soybean Market (2007): Percentage Breakdown
of Volume Exports by Destination Country (includes
corresponding Graph/Chart) II-5
Table 4: Global Soybean Meal Market (2007): Percentage
Breakdown of Volume Exports by Destination Countries
(includes corresponding Graph/Chart) II-5
2. Soyfoods - Product Overview II-6
A. Whole Soy food Products II-6
Miso II-6
Natto II-6
Tempeh II-6
Soy Sauce (Tamari, Shoyu, Teriyaki) II-7
Soy Sauce: Most Popular in Asian Countries II-7
Soy Nuts II-7
Soy Milk II-7
Use of Soymilk II-7
Nutritional Value of Soymilk II-8
Tofu II-8
Use of Tofu II-8
Soy Cheese II-9
Soy Yogurt II-9
Other Soy Foods II-9
B. Soy Ingredients II-9
Soy Protein Concentrate II-9
Soy Protein Isolates II-9
Textured Soy Protein (TSP) II-9
Ingredients Used in Soy Foods II-9
Soy Fiber II-9
Soy Grits II-10
Soy Flour II-10
Use of soy flour II-10
C. Soy Oil Products II-10
Soybean Oil II-10
Lecithin II-11
Soy Products and Applications - In a Nutshell II-11
Whole Soybean Products and Applications II-11
Soy Protein Products (Flour and Isolates) and Application II-11
Soy Protein (soy meal) Products and Application II-11
Refined Soy Oil and Application II-12
Soybean Lecithin and Application II-12
Review of Ingredients in Soy Foods II-12
Soyfoods Provides Essential Amino Acids II-12
Soyfoods-- Rich Source Of Fiber II-12
Soybean Compounds II-13
Isoflavones II-13
Saponins II-13
Phytosterols II-13
Soy phytates II-13
Protease Inhibitors II-13
Phenolic acid II-13
Boron II-13
Lecithin II-14
Omega-3 fatty acids II-14
Tocopherols II-14
Folic acid II-14
3. Soybean Processing II-15
Soybean Processing to Soy Foods II-15
Naturally Occurring Anti-Nutritional Factors II-16
Trypsin Inhibitors II-16
Oligosaccharides II-16
Lipoxygenase Enzyme II-16
4. Product Introductions/Developments II-17
DuPont Develops New Soybean Oil II-17
Kikkoman and NUS Launch New Herbal Soy Sauce II-17
Wildwood Launches Probiotic Soy Milk™ II-17
Asoyia Introduces Asoyia-MO Oil II-17
F&N Foods Introduces Soymilk with Red-Bean II-17
Nestle Introduces Sollys Brand of Soy Products II-18
CJ CheilJedang Introduces New Variety of Soy Sauce II-18
5. Recent Industry Activity II-19
CHS Takes Over Legacy Foods II-19
Vitasoy Takes over Unicurd Food II-19
SunOpta Acquires Tradin Organic Corporation II-19
China Yingxia to Acquire Soybean Milk Production Lines II-19
DuPont Divests Soymilk Business II-19
Perdue Enters into Agreement with Pioneer Hi-Bred II-20
SunOpta Starts Production of New Organic Soy Milk II-20
SunOpta Takes over Manufacturing Facility of ProSoya II-20
Solae Takes over Cargill’s Isolated Soy Protein Product Line II-20
Sabra Go Mediterranean Takes Over Carousel Foods II-21
Barentz Takes Over MDB Twello II-21
Hershey Takes Over Godrej Food and Beverages II-21
Kirin Takes Over National Foods II-21
KCA Divests Van’s Business II-21
Shineway Group and Solae Company Start New Protein Plant II-22
Senomyx and Solae Collaborate to Develop New Flavorings for
Soy Products II-22
Soy Labs Enters into Alliance with RevingTech to Create New
Generation Soy Products II-22
Fuji Oil and Shanghai Xuyang Set up a Joint Venture in China II-22
Michelex to Take Over Ag Pro II-22
Nu-Mega Signs Agreement with So Natural Foods II-23
Cargill Starts New Plant for Crushing Soybean in China II-23
Beatrice Biodiesel Signs Agreement with CHS II-23
Pulmuone Merges with Wildwood II-23
Syngenta and DuPont Collaborate to Expand Seed Market Operations II-23
ADM Acquires Solae’s Isoflavones II-24
Hain Celestial Enters Agreement with Stremicks Heritage Foods II-24
New Solvent Free Technology from American Health & Nutrition
Company II-24
Indofood Enters into 50:50 Joint Venture with Nestle II-24
6. Focus on Select Players II-25
Alpro (Belgium) II-25
Archer Daniels Midland Company (US) II-25
Dean Foods Company (US) II-25
White Wave Foods Company (US) II-25
Eden Foods, Inc (US) II-25
Galaxy Nutritional Foods, Inc. (US) II-26
Gardenburger (US) II-26
Hain Celestial Group(US) II-26
Imagine Foods, Inc. (US) II-27
Kikkoman Group (Japan) II-27
Soyaworld Inc. (Canada) II-27
The Solae Company (US) II-27
Turtle Island Foods, Inc. (US) II-28
Vitasoy International Holdings Limited (Hong Kong) II-28
Vitasoy USA Inc. (US) II-28
7. Global Market Perspective II-29
Table 5: World Recent Past, Current & Future Analysis for Soy
Foods by Geographic Region - US, Canada, Japan, Europe,
Asia-Pacific (excluding Japan), Latin America and Rest of
World Markets Independently Analyzed with Annual Sales Figures
in US$ Million for Years 2000 through 2010 (includes
corresponding Graph/Chart) II-29
Table 6: World Long-term Projections for Soy Foods by
Geographic Region - US, Canada, Japan, Europe, Asia-Pacific
(excluding Japan), Latin America and Rest of World Markets
Independently Analyzed with Annual Sales Figures in US$
Million for Years 2011 through 2015 (includes corresponding
Graph/Chart) II-30
Table 7: World 10-Year Perspective for Soy Foods by Geographic
Region - Percentage Breakdown of Dollar Sales for US, Canada,
Japan, Europe, Asia-Pacific (excluding Japan), Latin America
and Rest of World Markets for Years 2003, 2008 & 2012
(includes corresponding Graph/Chart) II-31
Soy Food Market by Product Segment II-32
Table 8: World Recent Past, Current & Future Analysis for
Whole Soy Food Products by Geographic Region - US,Canada,
Japan, Europe, Asia-Pacific (excluding Japan),Latin America
and Rest of World Markets Independently Analyzed with Annual
Sales Figures in US$ Million for Years 2000 through 2010
(includes corresponding Graph/Chart) II-32
Table 9: World Long-term Projections for Whole Soy Food
Products by Geographic Region - US, Canada, Japan, Europe,
Asia-Pacific (excluding Japan), Latin America and Rest of
World Markets Independently Analyzed with Annual Sales Figures
in US$ Million for Years 2011 through 2015 (includes
corresponding Graph/Chart) II-33
Table 10: World 10-Year Perspective for Whole Soy Food
Products by Geographic Region - Percentage Breakdown of Dollar
Sales for US, Canada, Japan, Europe, Asia-Pacific (excluding
Japan), Latin America and Rest of World Markets for Years
2003, 2008 & 2012 (includes corresponding Graph/Chart) II-34
Table 11: World Recent Past, Current & Future Analysis for
Soy Ingredients by Geographic Region - US, Canada, Japan,
Europe, Asia-Pacific (excluding Japan), Latin America and Rest
of World Markets Independently Analyzed with Annual Sales
Figures in US$ Million for Years 2000 through 2010 (includes
corresponding Graph/Chart) II-35
Table 12: World Long-term Projections for Soy Ingredients by
Geographic Region - US, Canada, Japan, Europe, Asia-Pacific
(excluding Japan), Latin America and Rest of World Markets
Independently Analyzed with Annual Sales Figures in US$
Million for Years 2011 through 2015 (includes corresponding
Graph/Chart) II-36
Table 13: World 10-Year Perspective for Soy Ingredients by
Geographic Region - Percentage Breakdown of Dollar Sales for
US, Canada, Japan, Europe, Asia-Pacific (excluding Japan),
Latin America and Rest of World Markets for Years 2003, 2008
& 2012 (includes corresponding Graph/Chart) II-37
Table 14: World Recent Past, Current & Future Analysis for
Soy Oil by Geographic Region - US, Canada, Japan, Europe,
Asia-Pacific (excluding Japan), Latin America and Rest of
World Markets Independently Analyzed with Annual Sales
Figures in US$ Million for Years 2000 through 2010 (includes
corresponding Graph/Chart) II-38
Table 15: World Long-term Projections for Soy Oil by
Geographic Region - US, Canada, Japan, Europe, Asia-Pacific
(excluding Japan), Latin America and Rest of World Markets
Independently Analyzed with Annual Sales Figures in US$
Million for Years 2011 through 2015 (includes corresponding
Graph/Chart) II-39
Table 16: World 10-Year Perspective for Soy Oil by Geographic
Region - Percentage Breakdown of Dollar Sales for US, Canada,
Japan, Europe, Asia-Pacific (excluding Japan), Latin America
and Rest of World Markets for Years 2003, 2008 & 2012
(includes corresponding Graph/Chart) II-40
III. MARKET
1. United States III-1
A.Market Analysis III-1
Soy Demand in the US III-1
Institute of Medicine Recognizes Soy Foods as Non-dairy
Source of Calcium III-1
Major Trends III-1
US Soybean Industry - Challenges Lie Ahead III-1
From Humble Beginning to a Giant Market III-2
Soy Gains Popularity as Substitute Protein Source III-2
1% Linolenic Soy Oil is in III-2
Soymilk Rises While Dairy Milk Falls III-3
Novel Soy Based Products Fuel Soybean Market III-3
Refrigerated Soymilk Market Growing Sharply III-3
US Soybean Production and Export & Import Trends III-3
A Gift from China III-3
Table 17: US Soybean Production Trends: 2000-2007 (In
million metric tons) (includes corresponding Graph/Chart) III-4
Table 18: US Soy Foods Market (2006 & 2007): Value Imports
of Soya Bean Oil-Cake and Other Solid Residues by
Countries of Origin (In US$ Thousand) III-4
Table 19: US Soy Foods Market (2006 & 2007): Value Imports
of Soya Beans by Countries of Origin (In US$ Thousand)
(includes corresponding Graph/Chart) III-4
Table 20: US Soy Foods Market (2006 & 2007): Value Imports
of Soya Sauce by Countries of Origin (In US$ Thousand)
(includes corresponding Graph/Chart) III-5
Table 21: US Soy Foods Market (2006 & 2007): Value Imports
of Soya-Bean Oil and Its Fractions by Countries of Origin
(In US$ Thousand) III-5
Table 22: US Soy Foods Market (2006 & 2007): Value Imports
of Soya Bean Flours and Meals by Countries of Origin (In
US$ Thousand) (includes corresponding Graph/Chart) III-5
Table 23: US Soy Foods Market (2006 & 2007): Value Exports
of Soya Bean Oil-Cake and Other Solid Residues by
Destination Countries (In US$ Thousand) (includes
corresponding Graph/Chart) III-6
Table 24: US Soy Foods Market (2006 & 2007): Value Exports
of Soya Beans by Destination Countries (In US$ Thousand)
(includes corresponding Graph/Chart) III-6
Table 25: US Soy Foods Market (2006 & 2007): Value Exports
of Soya Sauce by Destination Countries (In US$ Thousand)
(includes corresponding Graph/Chart) III-7
Table 26: US Soy Foods Market (2006 & 2007): Value Exports
of Soya-Bean Oil and Its Fractions by Destination
Countries (In US$ Thousand) (includes corresponding
Graph/Chart) III-7
Table 27: US Soy Foods Market (2006 & 2007): Value Exports
of Soya Bean Flours and Meals by Destination Countries (In
US$ Thousand) (includes corresponding Graph/Chart) III-8
Leading Players III-8
Table 28: Leading Players in the US Soy Beverage Market
(2003-2005): Percentage Breakdown of Sales for Dean Foods,
Hain Celestial, General Mills, Vitasoy USA, and Others
(includes corresponding Graph/Chart) III-8
Product Introductions/Developments III-9
Strategic Corporate Developments III-9
Focus on Select Players III-13
B.Market Analytics III-16
Table 29: US Recent Past, Current & Future Analysis for Soy
Foods by Product Segment -Whole Soy Foods (Soy Milk and
Others, Soy Ingredients, and Soy Oil Markets Independently
Analyzed with Annual Sales Figures in US$ Million for Years
2000 through 2010 (includes corresponding Graph/Chart) III-16
Table 30: US Long-term Projections for Soy Foods by Product
Segment -Whole Soy Foods (Soy milk and Others), Soy
Ingredients, and Soy Oil Markets Independently Analyzed with
Annual Sales Figures in US$ Million for Years 2011 through
2015 (includes corresponding Graph/Chart) III-17
Table 31: US 10-Year Perspective for Soy Foods by Product
Segment - Percentage Breakdown of Dollar Sales for Whole Soy
Foods (Soy milk and Others), Soy Ingredients, and Soy Oil
Markets for 2003, 2008 & 2012 (includes corresponding
Graph/Chart) III-17
2. Canada III-18
A.Market Analysis III-18
Fortified Soy Products Experience Demand III-18
Imports & Exports Scenario III-18
Table 32: Canadian Soy Foods Market (2006 & 2007): Value
Imports of Soya-Bean Oil-Cake and Other Solid Residues by
Countries of Origin (In US$ Thousand) III-18
Table 33: Canadian Soy Foods Market (2006 & 2007): Value
Imports of Soya Beans by Countries of Origin (In US$
Thousand) III-18
Table 34: Canadian Soy Foods Market (2006 & 2007): Value
Imports of Soya Sauce by Countries of Origin (In US$
Thousand) (includes corresponding Graph/Chart) III-19
Table 35: Canadian Soy Foods Market (2006 & 2007): Value
Imports of Soya Bean Flours and Meals by Countries of
Origin (In US$ Thousand) (includes corresponding
Graph/Chart) III-19
Table 36: Canadian Soy Foods Market (2007): Value Exports
of Soya-Bean Oil-Cake and Other Solid Residues by
Destination Countries (In US$) III-20
Table 37: Canadian Soy Foods Market (2006 & 2007): Value
Exports of Soya Beans by Destination Countries (In US$
Thousand) (includes corresponding Graph/Chart) III-20
Table 38: Canadian Soy Foods Market (2006 & 2007): Value
Exports of Soya Sauce by Destination Countries (In US$)
(includes corresponding Graph/Chart) III-21
Table 39: Canadian Soy Foods Market (2007): Value Exports
of Soya-Bean Oil and its Fractions by Destination
Countries (In US$ Thousand) (includes corresponding
Graph/Chart) III-21
Table 40: Canadian Soy Foods Market (2007): Value Exports
of Soya Bean Flours and Meals by Destination Countries (In
US$) (includes corresponding Graph/Chart) III-21
Soyaworld Inc. - A Major Player III-22
B.Market Analytics III-22
Table 41: Canadian Recent Past, Current & Future Analysis
for Soy Foods by Product Segment -Whole Soy Foods, Soy
Ingredients, and Soy Oil Markets Independently Analyzed with
Annual Sales Figures in US$ Million for Years 2000 through
2010 (includes corresponding Graph/Chart) III-22
Table 42: Canadian Long-term Projections for Soy Foods by
Product Segment -Whole Soy Foods, Soy Ingredients, and Soy
Oil Markets Independently Analyzed with Annual Sales
Figures in US$ Million for Years 2011 through 2015
(includes corresponding Graph/Chart) III-23
Table 43: Canadian 10-Year Perspective for Soy Foods by
Product Segment - Percentage Breakdown of Dollar Sales for
Whole Soy Foods, Soy Ingredients, and Soy Oil Markets for
2003, 2008 & 2012 (includes corresponding Graph/Chart) III-23
3. Japan III-24
A.Market Analysis III-24
A Traditional Market III-24
Surge in Demand for Western Soy Foods III-24
Leading Players III-24
Table 44: Leading Manufacturers of Soy Sauce in Japan
(2004): Percentage Breakdown by Sales for Kikkoman, Yamasa,
Higeta Shoyu, and Others (includes corresponding
Graph/Chart) III-24
Focus on Select Players III-25
Kikkoman Group III-25
Yamasa Corp III-25
B.Market Analytics III-25
Table 45: Japanese Recent Past, Current & Future Analysis
for Soy Foods by Product Segment -Whole Soy Foods, Soy
Ingredients, and Soy Oil Markets Independently Analyzed with
Annual Sales Figures in US$ Million for Years 2000 through
2010 (includes corresponding Graph/Chart) III-25
Table 46: Japanese Long-term Projections for Soy Foods by
Product Segment - Whole Soy Foods, Soy Ingredients, and Soy
Oil Markets Independently Analyzed with Annual Sales Figures
in US$ Million for Years 2011 through 2015 (includes
corresponding Graph/Chart) III-26
Table 47: Japanese 10-Year Perspective for Soy Foods by
Product Segment - Percentage Breakdown of Dollar Sales for
Whole Soy Foods, Soy Ingredients, and Soy Oil Markets for
2003, 2008 & 2012 (includes corresponding Graph/Chart) III-26
4. Europe III-27
A.Market Analysis III-27
Market Highlights III-27
Strategic Corporate Developments III-27
Alpro (Belgium) - A Major Player III-28
B.Market Analytics III-28
Table 48: European Recent Past, Current & Future Analysis
for Soy Foods by Geographic Region - France, Germany, Italy,
UK, Spain, Russia & Rest of Europe Markets Independently
Analyzed with Annual Sales Figures in US$ Million for Years
2000 through 2010 (includes corresponding Graph/Chart) III-28
Table 49: European Long-term Projections for Soy Foods by
Geographic Region - France, Germany, Italy, UK, Spain,
Russia & Rest of Europe Markets Independently Analyzed with
Annual Sales Figures in US$ Million for Years 2011 through
2015 (includes corresponding Graph/Chart) III-29
Table 50: European 10-Year Perspective for Soy Foods by
Geographic Region - Percentage Breakdown of Dollar Sales for
France, Germany, Italy, UK, Spain, Russia & Rest of Europe
Markets for Years 2003, 2008 & 2012 (includes corresponding
Graph/Chart) III-30
Table 51: European Recent Past, Current & Future Analysis
for Soy Foods by Product Segment -Whole Soy Foods, Soy
Ingredients, and Soy Oil Markets Independently Analyzed with
Annual Sales Figures in US$ Million for Years 2000 through
2010 (includes corresponding Graph/Chart) III-31
Table 52: European Long-term Projections for Soy Foods by
Product Segment - Whole Soy Foods, Soy Ingredients, and Soy
Oil Markets Independently Analyzed with Annual Sales Figures
in US$ Million for Years 2011 through 2015 (includes
corresponding Graph/Chart) III-31
Table 53: European 10-Year Perspective for Soy Foods by
Product Segment - Percentage Breakdown of Dollar Sales for
Whole Soy Foods, Soy Ingredients, and Soy Oil Markets for
2003, 2008 & 2012 (includes corresponding Graph/Chart) III-32
4a. France III-33
Market Analysis III-33
Table 54: French Recent Past, Current & Future Analysis for
Soy Foods by Product Segment -Whole Soy Foods, Soy
Ingredients, and Soy Oil Markets Independently Analyzed with
Annual Sales Figures in US$ Million for Years 2000through
2010 (includes corresponding Graph/Chart) III-33
Table 55: French Long-term Projections for Soy Foods by
Product Segment - Whole Soy Foods, Soy Ingredients, and Soy
Oil Markets Independently Analyzed with Annual Sales Figures
in US$ Million for Years 2011 through 2015 (includes
corresponding Graph/Chart) III-34
Table 56: French 10-Year Perspective for Soy Foods by
Product Segment - Percentage Breakdown of Dollar Sales for
Whole Soy Foods, Soy Ingredients, and Soy Oil Markets for
2003, 2008 & 2012 (includes corresponding Graph/Chart) III-34
4b. Germany III-35
Market Analysis III-35
Table 57: German Recent Past, Current & Future Analysis for
Soy Foods by Product Segment -Whole Soy Foods, Soy
Ingredients, and Soy Oil Markets Independently Analyzed with
Annual Sales Figures in US$ Million for Years 2000 through
2010 (includes corresponding Graph/Chart) III-35
Table 58: German Long-term Projections for Soy Foods by
Product Segment - Whole Soy Foods, Soy Ingredients, and Soy
Oil Markets Independently Analyzed with Annual Sales Figures
in US$ Million for Years 2011 through 2015 (includes
corresponding Graph/Chart) III-36
Table 59: German 10-Year Perspective for Soy Foods by
Product Segment - Percentage Breakdown of Dollar Sales for
Whole Soy Foods, Soy Ingredients, and Soy Oil Markets for
2003, 2008 & 2012 (includes corresponding Graph/Chart) III-36
4c. The United Kingdom III-37
A.Market Analysis III-37
Imports and Exports III-37
Table 60: UK Soy Foods Market (2004-2006): Value Imports
and Exports of Soya Sauce (In £000’s) (includes
corresponding Graph/Chart) III-37
Table 61: UK Soy Foods Market (2004-2006): Value Imports
and Exports of Crude Soya Bean Oil and Its Fractions (In
£000’s) (includes corresponding Graph/Chart) III-37
Table 62: UK Soy Foods Market (2004-2006): Value Imports
and Exports of Soya Oil Cake and Other Solid Residues (In
£000’s) (includes corresponding Graph/Chart) III-38
Table 63: UK Soy Foods Market (2004-2006): Value Imports
and Exports of Refined Soya-Bean Oil and Its Fractions (In
£000’s) (includes corresponding Graph/Chart) III-38
B.Market Analytics III-39
Table 64: UK Recent Past, Current & Future Analysis for Soy
Foods by Product Segment -Whole Soy Foods, Soy Ingredients,
and Soy Oil Markets Independently Analyzed with Annual Sales
Figures in US$ Million for Years 2000 through 2010
corresponding Graph/Chart) III-39
Table 65: UK Long-term Projections for Soy Foods by Product
Segment - Whole Soy Foods, Soy Ingredients, and Soy Oil
Markets Independently Analyzed with Annual Sales Figures in
US$ Million for Years 2011 through 2015 (includes
corresponding Graph/Chart) III-39
Table 66: UK 10-Year Perspective for Soy Foods by Product
Segment - Percentage Breakdown of Dollar Sales for Whole Soy
Foods, Soy Ingredients, and Soy Oil Markets for 2003, 2008
& 2012 (includes corresponding Graph/Chart) III-40
4d. Italy III-41
Market Analysis III-41
Table 67: Italian Recent Past, Current & Future Analysis for
Soy Foods by Product Segment -Whole Soy Foods, Soy
Ingredients, and Soy Oil Markets Independently Analyzed with
Annual Sales Figures in US$ Million for Years 2000 through
2010 (includes corresponding Graph/Chart) III-41
Table 68: Italian Long-term Projections for Soy Foods by
Product Segment - Whole Soy Foods, Soy Ingredients, and Soy
Oil Markets Independently Analyzed with Annual Sales Figures
in US$ Million for Years 2011 through 2015 (includes
corresponding Graph/Chart) III-42
Table 69: Italian 10-Year Perspective for Soy Foods by
Product Segment - Percentage Breakdown of Dollar Sales for
Whole Soy Foods, Soy Ingredients, and Soy Oil Markets for
2003, 2008 & 2012 (includes corresponding Graph/Chart) III-42
4e. Spain III-43
Market Analysis III-43
Table 70: Spanish Recent Past, Current & Future Analysis for
Soy Foods by Product Segment -Whole Soy Foods, Soy
Ingredients, and Soy Oil Markets Independently Analyzed with
Annual Sales Figures in US$ Million for Years 2000 through
2010 (includes corresponding Graph/Chart) III-43
Table 71: Spanish Long-term Projections for Soy Foods by
Product Segment - Whole Soy Foods, Soy Ingredients, and Soy
Oil Markets Independently Analyzed with Annual Sales
Figures in US$ Million for Years 2011 through 2015
(includes corresponding Graph/Chart) III-44
Table 72: Spanish 10-Year Perspective for Soy Foods by
Product Segment - Percentage Breakdown of Dollar Sales for
Whole Soy Foods, Soy Ingredients, and Soy Oil Markets for
2003, 2008 & 2012 (includes corresponding Graph/Chart) III-44
4f. Russia III-45
Market Analysis III-45
Table 73: Russian Recent Past, Current & Future Analysis for
Soy Foods by Product Segment -Whole Soy Foods, Soy
Ingredients, and Soy Oil Markets Independently Analyzed with
Annual Sales Figures in US$ Million for Years 2000 through
2010 (includes corresponding Graph/Chart) III-45
Table 74: Russian Long-term Projections for Soy Foods by
Product Segment - Whole Soy Foods, Soy Ingredients, and Soy
Oil Markets Independently Analyzed with Annual Sales
Figures in US$ Million for Years 2011 through 2015
(includes corresponding Graph/Chart) III-46
Table 75: Russian 10-Year Perspective for Soy Foods by
Product Segment - Percentage Breakdown of Dollar Sales for
Whole Soy Foods, Soy Ingredients, and Soy Oil Markets for
2003, 2008 & 2012 (includes corresponding Graph/Chart) III-46
4g. Rest of Europe III-47
Market Analytics III-47
Table 76: Rest of Europe Recent Past, Current & Future
Analysis for Soy Foods by Product Segment -Whole Soy Foods,
Soy Ingredients, and Soy Oil Markets Independently Analyzed
with Annual Sales Figures in US$ Million for Years 2000
through 2010 (includes corresponding Graph/Chart) III-47
Table 77: Rest of Europe Long-term Projections for Soy Foods
by Product Segment - Whole Soy Foods, Soy Ingredients, and
Soy Oil Markets Independently Analyzed with Annual Sales
Figures in US$ Million for Years 2011 through 2015 (includes
corresponding Graph/Chart) III-48
Table 78: Rest of Europe 10-Year Perspective for Soy Foods
by Product Segment - Percentage Breakdown of Dollar Sales
for Whole Soy Foods, Soy Ingredients, and Soy Oil Markets
for 2003, 2008 & 2012 (includes corresponding Graph/Chart) III-48
5. Asia-Pacific III-49
A.Market Analysis III-49
China and Southeast Asia - Prospective Markets for Soy
Proteins III-49
India III-49
Product Introductions/Developments III-50
Strategic Corporate Developments III-50
Vitasoy International Holdings Limited (Hong Kong) - A
Major Player III-52
B.Market Analytics III-53
Table 79: Asia-Pacific Recent Past, Current & Future
Analysis for Soy Foods by Product Segment -Whole Soy Foods,
Soy Ingredients, and Soy Oil Markets Independently Analyzed
with Annual Sales Figures in US$ Million for Years 2000
through 2010 (includes corresponding Graph/Chart) III-53
Table 80: Asia-Pacific Long-term Projections for Soy Foods
by Product Segment - Whole Soy Foods, Soy Ingredients, and
Soy Oil Markets Independently Analyzed with Annual Sales
Figures in US$ Million for Years 2011 through 2015 (includes
corresponding Graph/Chart) III-53
Table 81: Asia-Pacific 10-Year Perspective for Soy Foods by
Product Segment - Percentage Breakdown of Dollar Sales for
Whole Soy Foods, Soy Ingredients, and Soy Oil Markets for
2003, 2008 & 2012 (includes corresponding Graph/Chart) III-54
6. Latin America III-55
A.Market Analysis III-55
Soy Milk Market in Latin America III-55
Brazil III-55
Table 82: Brazilian Soy Bean Market (2006-2008): Volume
Production, Imports, and Exports (In '000 Metric Tons)
(includes corresponding Graph/Chart) III-55
Table 83: Brazilian Soy Meal Market (2006-2008): Volume
Production, Imports, and Exports (In '000 Metric Tons)
(includes corresponding Graph/Chart) III-56
Table 84: Brazilian Soy Oil Market (2006-2008): Volume
Production, Imports, and Exports (In '000 Metric Tons)
(includes corresponding Graph/Chart) III-56
Product Innovation/Introduction III-56
B.Market Analytics III-57
Table 85: Latin America Recent Past, Current & Future
Analysis for Soy Foods by Product Segment -Whole Soy Foods,
Soy Ingredients, and Soy Oil Markets Independently Analyzed
with Annual Sales Figures in US$ Million for Years 2000
through 2010 (includes corresponding Graph/Chart) III-57
Table 86: Latin America Long-term Projections for Soy Foods
by Product Segment - Whole Soy Foods, Soy Ingredients, and
Soy Oil Markets Independently Analyzed with Annual Sales
Figures in US$ Million for Years 2011 through 2015 (includes
corresponding Graph/Chart) III-57
Table 87: Latin America 10-Year Perspective for Soy Foods
by Product Segment - Percentage Breakdown of Dollar Sales
for Whole Soy Foods, Soy Ingredients, and soy Oil Markets
for 2003, 2008 & 2012 (includes corresponding Graph/Chart) III-58
7. Rest of World III-59
A.Market Analysis III-59
Solbar Industries - A Major Player in Israel III-59
B.Market Analytics III-59
Table 88: Rest of World Recent Past, Current & Future
Analysis for Soy Foods by Product Segment - Whole Soy Foods,
Soy Ingredients, and Soy Oil Markets Independently Analyzed
with Annual Sales Figures in US$ Million for Years 2000
through 2010 (includes corresponding Graph/Chart) III-59
Table 89: Rest of World Long-term Projections for Soy Foods
by Product Segment - Whole Soy Foods, Soy Ingredients, and
Soy Oil Markets Independently Analyzed with Annual Sales
Figures in US$ Million for Years 2011 through 2015 (includes
corresponding Graph/Chart) III-60
Table 90: Rest of World 10-Year Perspective for Soy Foods
by Product Segment - Percentage Breakdown of Dollar Sales
for Whole Soy Foods, Soy Ingredients and Soy Oil Markets
for 2003, 2008 & 2012 (includes corresponding Graph/Chart) III-60
IV. COMPETITIVE LANDSCAPE