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Global Food Manufacturing Analysis & Statistics

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1-4 of 4 reports

Alternative Sweeteners – A Global Market Overview

  • $ 4500
  • April 2017
  • 452 pages

Increased consumer awareness about obesity, diabetes and other health concerns have paved the way for the consumption and usage of alternative sweeteners worldwide. Alternative sweeteners are used as substitute ...

  • Food Manufacturing
  • Sweeteners
  • World
  • Market Shares
  • Market Size

Global High Intensity Sweeteners Market – Artificial and Natural

  • $ 5850
  • March 2017
  • 708 pages

Next Generation Steviol Glycosides Evolving Beyond Reb A High intensity sweeteners (HIS), which are many times sweeter than sugar, are widely used as alternative sweeteners or sugar substitutes because ...

  • Artificial Sweetener
  • Food Manufacturing
  • APAC
  • World
  • Market Size

Polyols (Sugar Alcohols) - A Global Market Overview

  • $ 4950
  • January 2017
  • 660 pages

Polyols or sugar alcohols have been used as sugar substitutes in a wide variety of foods, beverages, confectionery and even pharmaceuticals among others. Polyols are not only used for their sweetness, ...

  • Food Manufacturing
  • World
  • Demand
  • Market Shares
  • Market Size

Xylitol – A Global Market Overview

  • $ 4050
  • January 2017
  • 258 pages

Xylitol is widely used in sugar-free chewing gums, though, it is mostly combined with sorbitol to lower the production costs. The cost of xylitol might come down to allow manufacturers to use xylitol alone ...

  • Food Manufacturing
  • Gum
  • Sugar Alcohols
  • World
  • Market Shares



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