Key Market Indicators
Dominican poultry production is projected to reach approximately 405,000 metric tons by 2028, up from around 376,000 metric tons in 2023. This represents an average annual growth rate of 1.1%. Historical data shows that since 1966, the country's poultry supply has increased by an average of 1.5% each year. The steady rise in production reflects ongoing efforts to boost the poultry industry in the Dominican Republic.
