1. ReportLinker Data
  2. Agribusiness
  3. Agriculture
  4. Agricultural Products
  5. Fruits
  6. Fruits Export
  7. Export of Prepared or Pr…

Export of prepared or preserved citrus fruits from Honduras: Growth in 2016

United Nations Statistical Office announced that compared with 2015 the indicator rose by 19.88 percent. Processed fruits export increased from 19 525 kilogram in 2015 to 23 407 kilogram previous year, as it follows the tendency of the prior year when it climbed by 756.36%. Honduras saw an increase of 3 603.64% in processed fruits export over the past 19 years. Moreover, it has shown the average annual growth rate of 1.17 percent over the 5 years with a slight overall growth since the start of time series. It averaged 7 966.21 kilogram from 1998 to 2016 and it hit its all-time high of 38 556 kilogram in 2011 and record low of 531 kilogram in 1999.

Export of prepared or preserved citrus fruits from Honduras: Growth in 2016
Date Kilogram Variation
2016 23 407.00 19.88
2015 19 525.00 756.36
2014 2 280.00 -94.09
2011 38 556.00 15.42
2010 33 406.00 208.46
2009 10 830.00 -51.2
2006 22 191.00 4079.1
1999 531.00 -15.98
1998 632.00 N/A

Related Statistics

Fruits Export in other Countries

Main Fruits Indicators