1. ReportLinker Data
  2. Agribusiness
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  4. Processed Food
  5. Confectionery
  6. Gum
  7. Gum Export
  8. Export of Gums, Fruit Je…

Export of gums, fruit jellies and fruit pastes from Hungary: Drop in 2017

The variable barely fell by 1.32 percent compared with the prior year, according to numbers announced by European Commission. Confectionery export declined slightly from 40 048 848 Euro in 2016 to 39 520 920 Euro previous year, versus the prior year when it climbed by 17.21%. Hungary saw an increase of 5 308.49% in confectionery export over the past 17 years. As well as it has shown a growth at a 0.08% average annual growth rate over the last 5 years with a marginal overall raise since the start of time series. It averaged 22 464 794 Euro from 2001 to 2017 and it attained its all-time high of 40 238 088 Euro in 2009 and record low of 730 720 Euro in 2001.

Export of gums, fruit jellies and fruit pastes from Hungary: Drop in 2017
Date Euro Variation
2017 39 520 920.00 -1.32
2016 40 048 848.00 17.21
2015 34 169 860.00 17.24
2014 29 146 200.00 9.03
2013 26 731 890.00 22.67
2012 21 791 200.00 -40.2
2011 36 439 832.00 42.72
2010 25 533 120.00 -36.54
2009 40 238 088.00 141.44
2008 16 665 960.00 -0.61

Related Statistics

Gum Export in other Countries

Main Gum Indicators