1. ReportLinker Data
  2. Agribusiness
  3. Agriculture
  4. Livestock
  5. Poultry
  6. Egg
  7. Egg Export
  8. Export of Fresh, Preserv…

Export of fresh, preserved or cooked eggs from Turkey: Growth in 2017

In comparison with the prior year the indicator went up by 20.43 percent, according to adjusted figures released by United Nations Statistical Office. Eggs export grew by 59 108 480 kilogram, as it follows the tendency of the previous year when it increased by 32.71 percent. It indicates the all-time maximum since 1989. Turkey saw a raise of 3 460.21% in eggs export over the past 29 years. Besides, it has shown a 0.04% CAGR over the five years with a slight overall rise since the start of time series. It averaged 83 962 485.55 kilogram from 1989 to 2017 and it reached its minimum of 533 776 kilogram in 1992.

Export of fresh, preserved or cooked eggs from Turkey: Growth in 2017
Date Kilogram Variation
2017 348 474 048.00 20.43
2016 289 365 568.00 32.71
2015 218 047 904.00 -24.75
2014 289 777 664.00 2.98
2013 281 399 392.00 15.01
2012 244 677 296.00 18.61
2011 206 280 896.00 56.76
2010 131 587 760.00 46.79
2009 89 644 032.00 15.61
2008 77 542 080.00 65.92

Related Statistics

Egg Export in other Countries

Main Egg Indicators