1. ReportLinker Data
  2. Agribusiness
  3. Agriculture
  4. Livestock
  5. Poultry
  6. Egg
  7. Egg Export
  8. Export of Fresh, Preserv…

Export of fresh, preserved or cooked eggs from Honduras: Diminution in 2016

United Nations Statistical Office published that eggs export hardly dropped by 2.39 percent in comparison with the prior year. Eggs export declined barely from 2 272 324 kilogram in 2015 to 2 217 959 kilogram previous year, in contrast to the prior year when it climbed by 134.49 percent. The overall changes for the previous 23 years reached a rise of 6 250.63%. Likewise, it has had a 0.87 percent average annual growth rate during the 5 years with a modest overall increase since the start of observations. It averaged 379 183.43 kilogram from 1994 to 2016 and it hit its all-time high of 2 272 324 kilogram in 2015 and record low of 3 000 kilogram in 1998.

Export of fresh, preserved or cooked eggs from Honduras: Diminution in 2016
Date Kilogram Variation
2016 2 217 959.00 -2.39
2015 2 272 324.00 134.49
2014 969 041.00 906.18
2012 96 309.00 -78.46
2011 447 217.00 -30.7
2010 645 319.00 28.46
2009 502 361.00 58.59
2007 316 758.00 42.99
2006 221 532.00 43.3
2005 154 591.00 -19.55

Related Statistics

Egg Export in other Countries

Main Egg Indicators