1. ReportLinker Data
  2. Agribusiness
  3. Food
  4. Processed Food
  5. Edible Fat
  6. Margarine
  7. Margarine Production
  8. Sold Production of Marga…

Sold production of margarine and reduced and low fat spreads in Croatia goes down in 2017

Compared with the previous year the variable negligibly decreased by 2.78%, according to new data released by European Commission. The indicator dropped slightly from 10 910 000 kilogram in 2016 to 10 607 000 kilogram prior year, as it follows the tendency of the previous year when it fell by 7.78 percent. Croatia saw a drop of 39.68% in spreads sold production over the past 15 years. As well as it has had a negative average annual growth rate of 0.05% during the last five years with a marginal overall decrease since the start of time series. It averaged 14 260 466.67 kilogram from 2003 to 2017 and it reached its all-time high of 17 977 000 kilogram in 2004 and record low of 4 582 000 kilogram in 2008.

Sold production of margarine and reduced and low fat spreads in Croatia goes down in 2017
Date Kilogram Variation
2017 10 607 000.00 -2.78
2016 10 910 000.00 -7.78
2015 11 831 000.00 -6.11
2014 12 601 000.00 -9.85
2013 13 978 000.00 -9.18
2012 15 391 000.00 -7.46
2011 16 631 000.00 6.78
2010 15 575 000.00 -5.13
2009 16 417 000.00 258.29
2008 4 582 000.00 -70.3

Related Statistics

Margarine Production in other Countries

Main Margarine Indicators