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  2. Agribusiness
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  5. Fruits
  6. Berry
  7. Strawberry
  8. Strawberry Consumption
  9. Processed Strawberries C…

Processed strawberries consumption in United States decreases in 2015

According to new statistics announced by U.S. Department of Agriculture, processed strawberries consumption fell hardly by 1.64% compared to the previous year. The indicator slightly declined from 1.95 pound (mass) in 2014 to 1.92 pound (mass) prior year, contrarily to the previous year when it grew by 12.06%. United States saw a raise of 62.77% in processed strawberries consumption during the last 46 years. As well as it has had a 0.03 percent CAGR during the 5 years with a overall rise since the 1970. It averaged 1.35 pound (mass) from 1970 to 2015 and it attained its all-time high of 1.95 pound (mass) in 2014 and record low of 1.05 pound (mass) in 1985.

Processed strawberries consumption in United States decreases in 2015
Date Pound (Mass) Variation
2015 1.92 -1.64
2014 1.95 12.06
2013 1.74 -5.17
2012 1.84 11.54
2011 1.65 -14.71
2010 1.93 25.06
2009 1.54 -13.11
2008 1.78 4.96
2007 1.69 -9.47
2006 1.87 -1.32

Related Statistics

Strawberry Consumption in other Countries

Main Strawberry Indicators