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  8. Sold Production of Citru…

Sold production of citrus fruit jams, marmalades, jellies, purees or pastes in Estonia: Raise in 2017

In comparison with 2016 the indicator greatly increased by 57.64%, according to data presented by European Commission. It shows the all-time maximum since 2010 as the variable went up strongly by 6 614 Euro, as it follows the tendency of the previous year when it rose by 9.53%. Estonia saw a raise of 126.41% in sweets spreads sold production during the last 8 years. Furthermore, it has attained a 0.06% compound annual growth rate over the last 5 years with a negligible overall growth since the start of time series. It averaged 11 190 Euro from 2010 to 2017 and it hit its minimum of 7 988 Euro in 2011.

Sold production of citrus fruit jams, marmalades, jellies, purees or pastes in Estonia: Raise in 2017
Date Euro Variation
2017 18 088.00 57.64
2016 11 474.00 9.53
2015 10 476.00 0.99
2014 10 373.00 -22.44
2013 13 375.00 37.08
2012 9 757.00 22.15
2011 7 988.00 -0.01
2010 7 989.00 N/A

Related Statistics

Citrus Production in other Countries

Main Citrus Indicators