1. ReportLinker Data
  2. Agribusiness
  3. Agriculture
  4. Agricultural Products
  5. Vegetables
  6. Vegetables Production
  7. Sold Production of Veget…

Sold production of vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid in Hungary: Increase in 2017

European Commission announced that processed food sold production slightly climbed by 0.76 percent in comparison with the previous year. The variable rose hardly from 38 295 000 kilogram in 2016 to 38 586 000 kilogram prior year, in contrast to the previous year when it fell by 9.37%. The overall changes for the prior 17 years hit a decline of 60.68%. Likewise, the processed food sold production is now smaller than its average which equals 64 029 352.94 kilogram and the indicator shows a modest overall drop since the start of time series. It attained its all-time high of 105 869 000 kilogram in 2003 and record low of 38 295 000 kilogram in 2016.

Sold production of vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid in Hungary: Increase in 2017
Date Kilogram Variation
2017 38 586 000.00 0.76
2016 38 295 000.00 -9.37
2015 42 255 000.00 -14.66
2014 49 513 000.00 26.75
2013 39 063 000.00 -15.88
2012 46 435 000.00 -16.85
2011 55 847 000.00 -6.07
2010 59 458 000.00 4.37
2009 56 966 000.00 -18.76
2008 70 118 000.00 1.92

Related Statistics

Vegetables Production in other Countries

Main Vegetables Indicators