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Import of molasses obtained from the extraction or refining of sugar to Bulgaria: Rise in 2016

European Commission published that in 2016 the variable went up by 20.07 percent. Food ingredient import rose from 393 100 kilogram in 2015 to 472 000 kilogram prior year, in contrast to the previous year when it decreased by 84.19 percent. Bulgaria saw a decline of 98.91% in food ingredient import during the last 16 years. As well as it has shown a diminution at a 0.57% CAGR during the five years with a negligible overall fall since the 2001. It averaged 22 963 618.75 kilogram from 2001 to 2016 and it attained its all-time high of 49 377 400 kilogram in 2011 and record low of 393 100 kilogram in 2015.

Import of molasses obtained from the extraction or refining of sugar to Bulgaria: Rise in 2016
Date Kilogram Variation
2016 472 000.00 20.07
2015 393 100.00 -84.19
2014 2 486 400.00 -80.97
2013 13 062 600.00 -57.05
2012 30 416 500.00 -38.4
2011 49 377 400.00 197.28
2010 16 609 900.00 67
2009 9 946 300.00 -67.25
2008 30 369 700.00 -13.23
2007 34 999 900.00 12.13

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