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  6. Turkeys
  7. Sold Production of Fresh…

Sold production of fresh or chilled whole turkeys in Poland: Growth in 2016

Turkey sold production went up hardly by 0.72% in comparison to the previous year, according to updated numbers published by European Commission. The indicator grew negligibly by 21 000 kilogram, in contrast to the prior year when it declined by 42.77%. Poland saw a diminution of 34.02% in turkey sold production during the last 15 years. Furthermore, it has attained a negative compound average annual growth rate of 0.12% during the five years with a slight overall fall since the 2002. It averaged 4 308 000 kilogram from 2002 to 2016 and it reached its all-time high of 8 075 000 kilogram in 2009 and record low of 2 207 000 kilogram in 2010.

Sold production of fresh or chilled whole turkeys in Poland: Growth in 2016
Date Kilogram Variation
2016 2 950 000.00 0.72
2015 2 929 000.00 -42.77
2014 5 118 000.00 -7.58
2013 5 538 000.00 -0.47
2012 5 564 000.00 27.29
2011 4 371 000.00 98.05
2010 2 207 000.00 -72.67
2009 8 075 000.00 114.59
2008 3 763 000.00 -4.88
2007 3 956 000.00 6.8

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