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  2. Agribusiness
  3. Food
  4. Processed Food
  5. Meat
  6. Pork
  7. Sold Production of Fresh…

Sold production of fresh or chilled carcases and half-carcases of pig meat in Germany rises in 2017

Pig meat sold production grew by 9.32 percent in comparison to the previous year, according to revised numbers published by European Commission. The indicator rose from 5 239 827 456 Euro to 5 728 263 680 Euro, as it follows the tendency of the prior year when it climbed by 11.39 percent. It indicates the all-time maximum since 1995. The overall changes for the previous 23 years reached a growth of 195.19%. Besides, it has shown the compound annual growth rate of 0.01% over the last five years with a negligible overall raise since the 1995. It averaged 3 635 129 611.13 Euro from 1995 to 2017 and it attained its minimum of 1 907 944 192 Euro in 1998.

Sold production of fresh or chilled carcases and half-carcases of pig meat in Germany rises in 2017
Date Euro Variation
2017 5 728 263 680.00 9.32
2016 5 239 827 456.00 11.39
2015 4 703 896 576.00 -7.32
2014 5 075 162 624.00 -4.62
2013 5 321 194 496.00 0.85
2012 5 276 215 296.00 13.43
2011 4 651 349 504.00 5.31
2010 4 416 927 232.00 2
2009 4 330 390 528.00 -2.19
2008 4 427 232 256.00 18.45

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