United Nations Statistical Office announced that the variable strongly declined by 64.11% in comparison to 2016. Processed food export greatly decreased from 765 US Dollar in 2016 to 274.58 US Dollar prior year, as it follows the tendency of the previous year when it went down by 26.86 percent. Canada saw a fall of 97.3% in processed food export during the last 17 years. Moreover, it has had a decrease at a 0.41% CAGR during the last five years with a slight overall decline since the start of time series. It averaged 1 310.39 US Dollar from 2001 to 2017 and it attained its all-time high of 10 186 US Dollar in 2001 and record low of 59 US Dollar in 2004.