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  2. Sold Production of Fresh…

Sold production of fresh or chilled cuts of turkey in Denmark: Rise in 2017

The indicator climbed by 9.89% in comparison with the prior year, according to numbers published by European Commission. Sold production of fresh or chilled cuts of turkey increased by 39 203 Euro, contrarily to the previous year when it decreased by 0.66 percent. The overall changes for the prior 23 years reached a fall of 97.15%. Furthermore, it has had a 0.02% compound average annual growth rate during the last five years with a modest overall diminution since the 1995. It averaged 9 187 494.91 Euro from 1995 to 2017 and it hit its all-time high of 26 134 188 Euro in 2000 and record low of 8 450 Euro in 2008.

Sold production of fresh or chilled cuts of turkey in Denmark: Rise in 2017
Date Euro Variation
2017 435 566.00 9.89
2016 396 363.00 -0.66
2015 398 997.00 -29.68
2014 567 420.00 46.78
2013 386 570.00 34.28
2012 287 894.00 20.78
2011 238 370.00 0.81
2010 236 462.00 92.22
2009 123 016.00 1355.81
2008 8 450.00 -79.15