1. ReportLinker Data
  2. Agribusiness
  3. Food
  4. Processed Food
  5. Edible Fat
  6. Margarine
  7. Margarine Production
  8. Sold Production of Marga…

Sold production of margarine and reduced and low fat spreads in Spain increases in 2017

According to revised numbers announced by European Commission, compared to the previous year the variable climbed barely by 2.9 percent. The indicator slightly grew from 81 352 496 Euro in 2016 to 83 712 824 Euro prior year, in contrast to the previous year when it declined by 11.12 percent. Spain saw a fall of 19.57% in spreads sold production over the past 23 years. Likewise, it has shown a diminution at a 0.01% compound annual growth rate over the five years with a marginal overall drop since the start of time series. It averaged 108 148 186.43 Euro from 1995 to 2017 and it reached its all-time high of 141 571 904 Euro in 2008 and record low of 81 352 496 Euro in 2016.

Sold production of margarine and reduced and low fat spreads in Spain increases in 2017
Date Euro Variation
2017 83 712 824.00 2.9
2016 81 352 496.00 -11.12
2015 91 534 568.00 9.87
2014 83 314 008.00 -3.71
2013 86 527 832.00 -6.63
2012 92 676 360.00 -24.28
2011 122 399 672.00 -12.45
2010 139 801 872.00 1.18
2009 138 172 160.00 -2.4
2008 141 571 904.00 4.39

Related Statistics

Margarine Production in other Countries

Main Margarine Indicators