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Import of glucose syrup of less than 20% fructose to Macedonia increases in 2017

Compared to the prior year import of glucose syrup of less than 20% fructose grew barely by 1.43%, according to new statistics published by United Nations Statistical Office. The variable hardly rose by 73 377.5 kilogram, contrarily to the previous year when it declined by 2.21 percent. Macedonia saw a raise of 159.94% in import of glucose syrup of less than 20% fructose over the past 24 years. Furthermore, it has shown a growth at a 0.02% CAGR over the 5 years with a negligible overall increase since the start of time series. It averaged 3 036 763.85 kilogram from 1994 to 2017 and it attained its all-time high of 5 255 197 kilogram in 2015 and record low of 1 362 349 kilogram in 1995.

Import of glucose syrup of less than 20% fructose to Macedonia increases in 2017
Date Kilogram Variation
2017 5 212 243.50 1.43
2016 5 138 866.00 -2.21
2015 5 255 197.00 7.74
2014 4 877 738.00 3.31
2013 4 721 336.00 10.37
2012 4 277 764.00 5.18
2011 4 066 943.00 -4.5
2010 4 258 558.00 15.47
2009 3 688 106.00 -2.91
2008 3 798 497.00 1.81