The global market for bread-based products exhibits consistent growth, but with noticeable regional variations. Developed economies continue to command a substantial market share, although emerging markets are increasingly contributing to the overall volume expansion. Key growth drivers include the rise in disposable income, changing dietary habits, and the ever-increasing demand...
Discover more insightsIn the contemporary confectionery landscape, we observe a distinct growth trajectory in the industry segment concerning chewing gums. Key drivers include consumers broadening health awareness, leading to demand for sugar-free options and functional gums. Added to this, product innovation diversifying flavor profiles is continually refreshing consumer interest, ensuring the market...
Discover more insightsThe worldwide confectionery market has been demonstrating robust growth driven by changing consumer preferences and innovative strategies by leading companies. Despite the overall health and wellness trends, chocolates and sugar-based products have managed to carve out a niche, particularly among the young and increasingly affluent populations globally.
Discover more insightsAs New Zealand's confectionery market expands, new trends are emerging that are worthy of note. A growing health consciousness among Kiwi consumers has resulted in an increased demand for products with less sugar, organic ingredients, and functional benefits, including better-for-you options. Additionally, unique flavors and textures are gaining popularity. While...
Discover more insightsIn the realm of confections, sugar and gum categories have demonstrated particular nuance in their expansion, both regionally and globally. Sugar-based confections, for instance, have displayed a resilient performance, benefiting from robust demand in emerging markets. More mature markets have exhibited steady but sluggish growth due to a combination of...
Discover more insightsFrom a demand perspective, the increasing popularity of chocolate, cocoa and sugar confectionery can be attributed to their versatile usage in a variety of products - from sweets to baked goods. Coupled with a keen consumer preference for indulgence foods, this market segment has undergone considerable growth. The influence of...
Discover more insightsIn recent years, global candy production has been largely influenced by shifts in consumer preferences and innovations in manufacturing technology. The industry has been swift to adapt to emerging trends such as healthier ingredients, sustainable production methods and novel, sensory experiences. As consumer demand for sugar-free and organic candies grows,...
Discover more insightsThe Guar Gum market is marked by increasing utilization of this product in a host of industries, most notably the food and beverage sector. As consumers are becoming more aware of the health benefits associated with the consumption of fiber, the demand for guar gum, a soluble fiber, is on...
Discover more insightsIn recent years, the chocolate industry has experienced sustained growth, driven by an increasing consumer love for chocolate. The global market is expected to reach a significant market size by 2027, given its current CAGR. The demand is growing in both developed and developing nations, with patterns moving towards high...
Discover more insightsIn recent years, the gum arabic market has shown sound economic performance. Predominantly harvested from the Acacia trees in Africa, this food additive plays a vital role in the global food industry due to its stabilising, emulsifying and thickening properties. Furthermore, gum arabic enjoys a growing demand from various sectors...
Discover more insightsThe continued growth of the specialized chewing gum sector can be attributed to a myriad of factors. Primarily, the expanding understanding of the potential health benefits associated with the consumption of functional gums is effectively broadening market appeal. As consumers consider new ways to incorporate wellness into their routines, the...
Discover more insightsThe global market for Coconut Sugar is witnessing substantial growth due to several key drivers. Firstly, there's an increasing consumer preference for organic and natural food products, where Coconut sugar fits well. Furthermore, awareness about health benefits - such as a lower glycemic index than cane sugar - has further...
Discover more insightsThe guar gum industry is poised to experience significant growth in the coming years. Key factors driving this expansion include increasing demand from food and beverage industries due to its potent thickening properties, as well as from the oil and gas sector as an ingredient in fracking fluids. Technological advancements...
Discover more insightsGlobal cocoa demand is shaped fundamentally by overall confectionery industry patterns, with chocolate production representing the majority of worldwide cocoa use. Increased chocolate consumption in emerging economies, primarily those in the Asia-Pacific and South America regions, has been a key contributor to rising demand. Additionally, health-conscious consumers in mature markets...
Discover more insightsAs a key player in the confectionery industry, Hershey's performance has been marked by resilience and relatively steady growth. The company has demonstrated a strong ability to maneuver through market challenges while capitalizing on emerging consumer trends. Its differentiated product portfolio, strategic pricing, and considerable market share have all contributed...
Discover more insightsMany smokers are seeking aids to break their smoking habit, which has led to a surge in demand for nicotine gum. This product offers a nicotine delivery similar to cigarettes without the harmful tar and carbon monoxide. Additionally, as societies become more health-conscious, the growth of the wellness industry is...
Discover more insightsNoted for its unique gelling characteristics in the food industry, Agar-Agar gum is a natural hydrocolloid derived from seaweed extract. Favorable aspects such as fat replacement properties and high fiber content significantly drive its market. Despite being in a competitive landscape with other seaweed-based products like carrageenan and alginate, agar-agar...
Discover more insightsOne sees the standing of the alternative gums sector increasingly determined by diversified flavors, innovative packaging, and strategies targeting health-conscious consumers. The backdrop to this is the expanding health and wellness trend, catalyzing the transition from traditional tobacco to safer substitutes, amongst which nicotine gums. Their non-harming attributes, coupled with...
Discover more insightsIn the context of the global food industry, xanthan gum has solidified its place as an integral ingredient, chiefly utilized as a thickener and stabilizer. The market dynamics of the xanthan gum industry are characterized by steady demand, most significantly from the food and beverage sector, given the product’s pivotal...
Discover more insightsVarious forecasts elucidate a gradual but perceptible shift in the global sugar market, bearing a focus on brown sugar. Multiple factors such as health-conscious consumer behaviour, coupled with its all-natural appeal, contribute to a growing preference for brown sugar over its white counterpart. These trends, in turn, are diversifying the...
Discover more insightsAlternative chocolate profiles such as carob-based chocolates are making strides in the market, driven by a wave of consumer demand for healthier, diversified food choices. Its nutritional offerings, which include high amounts of fiber, various essential minerals, zero caffeine content, and low fat and sugar level, make it a preferred...
Discover more insightsThe global cookie market finds itself in a state of dynamic progress. Market forces are realigning with evolving consumer preferences and trends. The central stage is currently occupied by the healthy snacking trend and demand for premium product offerings. Given this fact, stakeholders have been prompted to seek strategies for...
Discover more insightsThe demand for dairy beverages, particularly chocolate milk, remains robust in the global beverage market. This is driven primarily by consumer preferences for healthful, nutritious, and convenient ready-to-drink options. Furthermore, the sector is enjoying new growth opportunities as producers innovate around the value of sustainability, eco-friendly packaging, improved nutritional profiles,...
Discover more insightsThe Xanthan Gum market is on a growth trajectory owing to its versatile application scope. Its global demand is primarily driven by its widespread use as a food additive in bakery products, dairy items, sauces, and salad dressings, among others. The food industry recognises its value not only as a...
Discover more insightsProduct segments have a profound impact on the dynamics of the confectionery industry. The market is diverse with products ranging from high-end artisan chocolates to mass-marketed candy bars and gummies. There is also continually expanding assortment of healthy, organic or special diet options. While chocolates maintain a dominant share, non-chocolate...
Discover more insightsThere's been an evolution in the retail landscape for sugar-based sweets, based largely on shifts in consumer preferences and behaviors. Consumers adopt healthier lifestyles that spur growth in demand for organic and better-for-you confectioneries. Retailers react accordingly; specialized retail stores offer wider ranges of premium, organic, and unique flavoured sweets....
Discover more insightsThe global confectionery market has evidenced substantial growth in the past decades and is currently estimated at over USD 200 billion. An impressive economic upshot is primarily the result of the industry's relentless pursuit of innovation and appeal to consumer desires for indulgent as well as healthier product options.
Discover more insightsGum Arabic, primarily sourced from Africa's Acacia trees, is witnessing an upsurge in global market demand. This is attributed to its multifaceted applications, notably in the food and beverage industry as a stabilizer, thickener, and emulsifier. The uniquely low-calorie content of Gum Arabic also enhances its appeal in dietary foods,...
Discover more insightsThe marketplace for cocoa beans, the invisible but ubiquitous ingredient in the global confectionery industry, is characterized by fluctuating demand-supply trends and price volatility. The focus has recently shifted towards sustainability, leading to the surge in demand for crops grown via environmentally friendly practices. This trend, coupled with the influence...
Discover more insightsGellan gum, a polysaccharide produced by the bacterium Sphingomonas elodea, is burgeoning in popularity given its versatile application in the food industry. Due to its gelling properties, it is leveraged for structuring and stabilization in numerous food products. Receptive consumer attitudes toward natural food ingredients remain a prominent trend inducing...
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