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Sugar Confectionery in Germany, Euromonitor International

  • September 2015
  • 33 pages
  • Euromonitor International
Report ID: 3475235

Summary

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Although the trend towards healthy and authentic products, particularly those with less sugar or fewer calories, is already well established in sugar confectionery, trends such as natural, clean- or free-from labelling on product packages continued to have an impact in 2015. Instead of artificial colours, for example, natural food colours are being used, which can also produce strong and cheerful colours, as well as real fruit juices and vitamins to give the products a healthier image.

Euromonitor International’s Sugar Confectionery in Germany report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2010-2014, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2019 illustrate how the market is set to change.

Product coverage: Boiled Sweets, Liquorice, Lollipops, Medicated Confectionery, Mints, Other Sugar Confectionery, Pastilles, Gums, Jellies and Chews, Toffees, Caramels and Nougat.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Sugar Confectionery market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.


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Related Market Segments :

Candy
Confectionery

ref:plp2015

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