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Fish & Seafood in Singapore

Fish & Seafood in Singapore

  • June 2018
  • 30 pages
  • ID: 3957918
In this report:
The performance of the market is forecast to follow a similar pattern with an anticipated CAGR of ##.##% for the five-year period 2017 - 2022, which is expected to drive the market to a value of $##.##m by the end of 2022.
The market's volume is expected to rise to ##.## million kg by the end of 2022, representing a CAGR of ##.##% for the 2017-2022 period.
In comparison, sales of fresh fish and seafood (counter) reached a value of $##.##m in 2017, equating to ##.##% of the total market value.

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Fish & Seafood in Singapore

Summary
Fish & Seafood in Singapore industry profile provides top-line qualitative and quantitative summary information including: market share, market size (value and volume 2013-17, and forecast to 2022). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market.

Synopsis
Essential resource for top-line data and analysis covering the Singapore fish & seafood market. Includes market size and segmentation data, textual and graphical analysis of market growth trends, leading companies and macroeconomic information.

Key Highlights
The fish and seafood market consists of the retail sale of ambient fish and seafood, frozen fish and seafood, fresh fish and seafood (counter), chilled raw packaged fish and seafood, processed, chilled raw packaged fish and seafood, whole cuts and dried fish and seafood. The market is valued according to retail selling price (RSP) and includes any applicable taxes. All currency conversions have been made using constant annual average 2017 exchange rates.

The Singaporean fish and seafood market had total revenues of $365.5m in 2017, representing a compound annual growth rate (CAGR) of 4.97% between 2013 and 2017.

Market consumption volume increased with a CAGR of 3.4% between 2013 and 2017, to reach a total of 39.7 million kg in 2017.

According to the Agri-Food and Veterinary Authority of Singapore (AVA), a total of

Scope
- Save time carrying out entry-level research by identifying the size, growth, major segments, and leading players in the fish & seafood market in Singapore
- Use the Five Forces analysis to determine the competitive intensity and therefore attractiveness of the fish & seafood market in Singapore
- Leading company profiles reveal details of key fish & seafood market players’ global operations and financial performance
- Add weight to presentations and pitches by understanding the future growth prospects of the Singapore fish & seafood market with five year forecasts by both value and volume

Reasons to buy
- What was the size of the Singapore fish & seafood market by value in 2017?
- What will be the size of the Singapore fish & seafood market in 2022?
- What factors are affecting the strength of competition in the Singapore fish & seafood market?
- How has the market performed over the last five years?
- Who are the top competitiors in Singapore’s fish & seafood market?

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