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Global Non-GMO Foods Market 2017-2021

Global Non-GMO Foods Market 2017-2021

  • January 2017
  • 66 pages
  • ID: 4647411
In this report:
However, the domestic production is expected to increase and organic farming land use is expected to increase to ##.##%-##.##% by 2020, which in turn will help the market grow.
In 2013, the total output of organic food products was a mere ##.## million tons, accounting for below ##% of the total agricultural production.

Summary

Table of Contents

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About Non-GMO Foods

The global non-GMO foods market is growing at a steady pace. The increase in the number of health-conscious people and increasing demand for non-GMO food products by middle class families are the primary reasons for the growth of the market. The rising demand for organic food products has also increased the demand for non-GMO food products from consumers. However, premium pricing of non-GMO food products is expected to act as one of the major barriers for the growth of the global non-GMO foods market. The increased adoption of non-GMO seeds by farmers and the growing number of food companies in the non-GMO food sector are expected to fuel the global non-GMO foods market positively during the forecast period.

Technavio’s analysts forecast the global non-GMO foods market to grow at a CAGR of 16.23% during the period 2017-2021.

Covered in this report
The report covers the present scenario and the growth prospects of the global non-GMO foods market for 2017-2021. To calculate the market size, the report considers the revenue generated from the retail sales of haircare products to individual consumers and salons.

The market is divided into the following segments based on geography:
- Americas
- APAC
- Europe
- MEA

Technavio's report, Global Non-GMO Foods Market 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

Key vendors
- Amy's Kitchen
- Hain Celestial
- Nature's Path Foods
- Organic Valley

Other prominent vendors
- Albert's Organics
- Beijing Green Yard Development
- Chiquita Brands
- Shanghai Food
- Shanghai Green Life Agri-Tech Company
- United Natural Foods
- Vert Living Natural Market
- YMT Organic Farm

Market driver
- Rising awareness about the harmful effects of GMO food products.
- For a full, detailed list, view our report

Market challenge
- Growing popularity of GMO food crops in developing countries.
- For a full, detailed list, view our report

Market trend
- Awareness about environmental protection and animal welfare globally.
- For a full, detailed list, view our report

Key questions answered in this report
- What will the market size be in 2021 and what will the growth rate be?
- What are the key market trends?
- What is driving this market?
- What are the challenges to market growth?
- Who are the key vendors in this market space?
- What are the market opportunities and threats faced by the key vendors?
- What are the strengths and weaknesses of the key vendors?

You can request one free hour of our analyst’s time when you purchase this market report. Details are provided within the report.



Methodology
Research methodology is based on extensive primary and secondary research. Primary research includes in-depth interviews with industry experts, vendors, resellers and customers. Secondary research includes Technavio Platform, industry publications, company reports, news articles, analyst reports, trade associations and the data published by Government agencies.

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