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South Africa - The Future of Foodservice to 2021

South Africa - The Future of Foodservice to 2021

  • March 2017
  • 154 pages
  • ID: 5013077
In this report:
However, overall the environment is expected to become more hospitable over the next ## years as the economy begins to gain momentum and the growing middle class look to enjoy themselves.
Coffee and tea shops make up a small proportion of overall sales in the South African foodservice market, representing less than ##%, making it the ninth-largest channel.

Summary

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South Africa - The Future of Foodservice to 2021

Brief

"South Africa (ZA) - The Future of Foodservice to 2021", edited by GlobalData offers comprehensive insight and analysis of South Africa's Foodservice market over the next five years (2016-2021) and acts as a vital point of reference for operators or providers.

The South African Foodservice market is anticipated to grow at a compound annual growth rate (CAGR) of 2.60 percent from between 2016 and 2021. Local and important worldwide players compete for the sector, with the biggest players in both FSR and QSR being local. This is reflective of the continuing difficulty and peculiarities of the market. Deep social and economic divides between demographics continue to dictate the vast majority of consumer trends. While the middle and upper classes drive increase in coffee and tea shops and the big number of casual dining outlets across the country, the lower classes demand better value. High inflation is also having a meaningful impact, pushing up food prices, growing an already difficult supply chain. This is helping to push a return to local flavors and township food in channels including QSR, especially among the lower classes. Understanding these trends are important to best capturing these visits.

The market research includes -

- Overview of South Africa's macro-economic landscape: Detailed analysis of current macro-economic factors and their impact on the South African foodservice market including GDP per capita, consumer price index, population growth and annual household income distribution.

- Growth dynamics: In-depth data and forecasts of main channels (QSR, FSR, Coffee & Tea Shops, Pubs, Clubs and Bars) within the South African foodservice market, containing the value of the market, number of transactions, number of outlets and average transaction price.

- Customer segmentation: identify the most decisive demographic groups, buying habits and motivations that drive out-of-home meal occasions among segments of the South African population.

- Top players: Overview of market leaders within the four main channels including business descriptions and number of outlets.

- Case Studies: Learn from examples of new successes and failures within the South African foodservice market.

Overview

- Consumers are reporting caution about their futures, helping to drive increase in the already successful QSR channel. The arrival of fast-casual formats and brands is helping to drive this, creating a bigger end destination for the young population.

- Social and economic divides continue to play an crucial role in the foodservice market, with distinct consumer trends apparant between them.

- The success of loyalty schemes, promotions and offers will continue to drive increase in chains across all channels in the increasing economy. However, inflation will put continued pressure on the lower classes, while also encourage the use of local ingredients.

Great reasons to purchase

- Specific forecasts of the South African foodservice market over the next five years (2016-2021) will give readers the ability to make enlightened business decisions through identifying emerging/declining markets.

- Consumer segmentation detailing the desires of known consumers among all main foodservice channels (QSR, FSR, Coffee & Tea shops, Pubs, Clubs and Bars) will allow readers understand the wants and needs of their target demographics.

- Relevant case studies will allow readers to learn from and apply lessons discovered by emerging and main players within the South African foodservice market.

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