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Yeast Market by Type, Form, Application, Specialty Yeast by Type And Region - Global Forecast to 2022

Yeast Market: Global Forecast until 2022

  • August 2017
  • 193 pages
  • ID: 5077138
In this report:
According to the Proceedings of the World Congress on Engineering 2011 (Vol III), the legislation targeted the consumption of ##.## billion liters of bioethanol by 2012, which was around ##% of the total gasoline consumption for the same year.
The consumption of yeast in Mexico stood at ##.## KT in 2016 and is projected to grow at a CAGR of ##.##% from 2017 to 2022.

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"The yeast market is estimated to rise at a compound annual growth rate of 9.00 percent."

The yeast market is estimated to grow ~$5.4B by 2022 at a Compound annual growth rate of 9.00 percent between 2017 and 2022. The sector is influenced by Elements such as the growing preference for ready-to-cook products over traditional food products, rise of the bakery market, rising consumption of alcoholic beverages including wine and beer, and rise in demand for bioethanol as a fuel.

"The food segment led the yeast market, by application, in 2016."

The food segment is anticipated to witness the quickest increase in the yeast application segment. It recorded for the largest part of market share in 2016. The food segment is further filed under bakery, alcoholic beverages, non-alcoholic beverages, prepared food, and others which include nutritional supplements and snacks. The market demand for baked products and non-alcoholic beverages has rised, which in turn drives the industry demand for yeast in the food segment.

"Europe (EU) led the yeast market in 2016."

EU recorded for the biggest market share in 2016. The food & beverage sector is one of the biggest manufacturing markets in Europe (EU). The yeast market in EU is increasing quickly due to different Elements such as increased consumption of alcoholic beverages and convenience products, and appreciation about natural ingredients including yeast extracts. The European yeast market is a highly matured market with the growing usage of yeast in applications including food, feed, and pharmaceuticals. Due to the growth in consumption of several baked products including bread, cakes, rolls, pastries, and alcoholic beverages, the area is forecast to be one of the prominent industries for yeast in the next years.

The breakdown of the primaries on the basis of company, description, and area, conducted during the business research study, is mentioned as follows:

By Company Type: Tier 1 - 28.0 percent, Tier 2 - 39.0 percent, and 1/3 3 - 33.0 percent

By Designation: Director Level - 21.0 percent, C Level - 49.0 percent, and Others - 30.0 percent

By area: Asia-Pacific - 40.0 percent, Europe - 34.0 percent, North america (NA) - 15.0 percent, and rest of the world - 11.0 percent

Top players are like follows:

The overall yeast market is leaded by, is monopolized by main players including Associated British Foods plc, AngelYeast Co., Limited, Lesaffre Group, Chr. Hansen Holding A/S, and Koninklijke DSM N.V..

Segment Research

Yeast, on the basis of class, is broken down into baker's yeast, brewer's yeast, wine yeast, bioethanol yeast, feed yeast, and others (nutritional and supplement yeast). The applications of yeast are food, feed, and others (industrial and pharmaceuticals). On the basis of form, the sector is divided into fresh yeast, dry yeast, instant yeast, and others (including bread machine yeast and rapid-rise yeast). The specialty yeast market, by category, is divided into yeast extracts, and yeast autolysates, other yeast derivatives, and others. On the basis of area, the sector has been divided into north america, Europe (EU), Asia Pacific (APAC), and the Rest of the globe.

Why acquiring this study can help you

From an insight prospect, this market research has emphasized several levels of analyses - industry and company descriptions, which together comprise and examine the basic overviews on the competitive landscape-emerging and high-growth segments of the overall yeast market; high-growth areas; and sector drivers, market restraints, alternatives, and opportunities.

The market research offers business insights on the following:

• Market Uptake: Exhaustive data on yeast provided by key players in the overall market.

• Product Development/Innovative products: In-depth understanding on upcoming equipment products, technologies, analysis & growth activities, and recent product launches in the yeast market.

• Market Development: Highlighted information about profitable emerging sectors.

• industry diversification: In-depth information about recent products, untapped areas, recent evolutions, and market investments in the overall yeast market.

• opposing assessment: In-depth assessment of the market share, strategies, products, and manufacturing competences of key players in the overall yeast market.

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