Global Probiotic Ingredients Market 2022-2026

February 2022
120 pages
ID: 6229669
Format: PDF
Infiniti Research Limited

Summary

Table of Contents

Global Probiotic Ingredients Market 2022-2026
The analyst has been monitoring the probiotic ingredients market and it is poised to grow by $ 2.21 bn during 2022-2026, progressing at a CAGR of 7.99% during the forecast period. Our report on the probiotic ingredients market provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors.
The report offers an up-to-date analysis regarding the current global market scenario, latest trends and drivers, and the overall market environment. The market is driven by the increasing demand for healthier food products and combination therapy of antibiotics and probiotic ingredients to combat antibiotic resistance. In addition, increasing demand for healthier food products is anticipated to boost the growth of the market as well.
The probiotic ingredients market analysis includes the application segment and geographic landscape.

The probiotic ingredients market is segmented as below:
By Application
• Food and beverages
• Dietary supplements
• Ithers

By Geographical Landscape
• APAC
• Europe
• North America
• MEA
• South America

This study identifies the increased usage in the cosmetic industryas one of the prime reasons driving the probiotic ingredients market growth during the next few years.

The analyst presents a detailed picture of the market by the way of study, synthesis, and summation of data from multiple sources by an analysis of key parameters. Our report on probiotic ingredients market covers the following areas:
• Probiotic ingredients market sizing
• Probiotic ingredients market forecast
• Probiotic ingredients market industry analysis

This robust vendor analysis is designed to help clients improve their market position, and in line with this, this report provides a detailed analysis of several leading probiotic ingredients market vendors that include Advanced Enzyme Technologies Ltd., Chr. Hansen Holding AS, Deerland Probiotics and Enzymes Inc., International Flavors and Fragrances Inc., Kerry Group Plc, Koninklijke DSM NV, Lallemand Inc., Nutris, Orffa, and Probi AB. Also, the probiotic ingredients market analysis report includes information on upcoming trends and challenges that will influence market growth. This is to help companies strategize and leverage all forthcoming growth opportunities.
The study was conducted using an objective combination of primary and secondary information including inputs from key participants in the industry. The report contains a comprehensive market and vendor landscape in addition to an analysis of the key vendors.

The analyst presents a detailed picture of the market by the way of study, synthesis, and summation of data from multiple sources by an analysis of key parameters such as profit, pricing, competition, and promotions. It presents various market facets by identifying the key industry influencers. The data presented is comprehensive, reliable, and a result of extensive research - both primary and secondary. Technavio’s market research reports provide a complete competitive landscape and an in-depth vendor selection methodology and analysis using qualitative and quantitative research to forecast the accurate market growth.

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