Table of Contents
PART 01: Executive summary
PART 02: Scope of the report
PART 03: Research Methodology
PART 04: Introduction
- Key market highlights
- Overview of global fast-casual restaurants market in 2016
- Key differentiators of quick service restaurants
- fast-casual restaurants
- casual-dining chains
- Regional industry lifecycle for global fast-casual restaurants market
PART 05: Market landscape
- Market overview
- Global foodservice market
- Global fast-casual restaurants market
- Five forces analysis
PART 06: Market segmentation by cuisine type
- Global fast-casual restaurants market by cuisine
- North American cuisine in global fast-casual restaurants market
- Italian cuisine in global fast-casual restaurants market
- Mexican cuisine in global fast-casual restaurants market
- Other food and beverages in global fast-casual restaurants market
PART 07: Geographical segmentation
- Global fast-casual restaurants market by geography
- Fast-casual restaurants market in Americas
- Fast-casual restaurants market in EMEA
- Fast-casual restaurants market in APAC
PART 08: Key leading countries
- US
- China
- Germany
- UK
- France
PART 09: Decision framework
PART 10: Drivers and challenges
- Market drivers
- Impact of drivers on key customer segments
- Market challenges
- Impact of challenges on key customer segments
PART 11: Market trends
- Innovations in packaging for home delivery and takeaway food
- Embracing technology
- Rise in popularity of Chef-driven fast-casual restaurant franchises
- Growing focus on marketing and promotional activities
PART 12: Competitor analysis
- Competitive scenario
- Competitive positioning assessment
- Market positioning matrix based on product portfolio and brand presence for key market players
- Chipotle Mexican Grill
- Firehouse Restaurant Group (Firehouse Subs)
- Five Guys Holdings
- Panda Restaurant Group (Panda Express)
- Panera Bread
- Other prominent market players
PART 13: Appendix
- List of abbreviations

List of Exhibits
Exhibit 01: Overview of global fast-casual restaurants market in 2016
Exhibit 02: Key differentiators of quick service restaurants
- fast-casual restaurant
- casual-dining chains
Exhibit 03: Fast-casual restaurants: Regional industry lifecycle
Exhibit 04: Overview of the global fast-casual restaurants market
Exhibit 05: Segmentation by cuisine type in the global fast-casual restaurants market
Exhibit 06: Global foodservice market 2016-2021 ($ trillions)
Exhibit 07: Global fast-casual restaurants market 2016-2021 ($ billions)
Exhibit 08: Five forces analysis
Exhibit 09: Global fast-casual restaurants market by cuisine type 2016 and 2021
Exhibit 10: Growth outlook for global fast-casual restaurants market by cuisine type 2016-2021
Exhibit 11: North American cuisine in global fast-casual restaurants market 2016-2021 ($ billions)
Exhibit 12: Italian cuisine in global fast-casual restaurants market 2016-2021 ($ billions)
Exhibit 13: Mexican cuisine in the global fast-casual restaurants market 2016-2021 ($ billions)
Exhibit 14: Other food and beverages in global fast-casual restaurants market 2016-2021 ($ billions)
Exhibit 15: Global fast-casual restaurants market by geography 2016 and 2021
Exhibit 16: Growth outlook for the global fast-casual restaurants market by geography 2016-2021
Exhibit 17: Fast-casual restaurants market in Americas 2016-2021 ($ billions)
Exhibit 18: Percentage of urban population in Central and South American countries 2025 and 2050
Exhibit 19: Fast-casual restaurants market in EMEA 2016-2021 ($ billions)
Exhibit 20: Fast-casual restaurants market in APAC 2016-2021 ($ billions)
Exhibit 21: Key leading countries: Market share 2016
Exhibit 22: Fast-casual restaurants market in US 2016-2021 ($ billions)
Exhibit 23: Percentage of customers in the US for whom availability of technology is important when choosing a restaurant in 2014
Exhibit 24: Population growth in major cities between 2010 and 2013
Exhibit 25: US cities' growth by number of residents between 2010 and 2013
Exhibit 26: US: Demographic and economic indicators 2012-2015
Exhibit 27: Fast-casual restaurants market in China 2016-2021 ($ billions)
Exhibit 28: China: Demographic and economic indicators 2012-2015
Exhibit 29: Fast-casual restaurants market in Germany 2016-2021 ($ billions)
Exhibit 30: Germany: Demographic and economic indicators 2012-2015
Exhibit 31: Fast-casual restaurants market in the UK 2016-2021 ($ millions)
Exhibit 32: UK: Demographic and economic indicators 2012-2015
Exhibit 33: Fast-casual restaurants market in France 2016-2021 ($ millions)
Exhibit 34: France: Demographic and economic indicators 2012-2015
Exhibit 35: Global urban population 2010-2015 (billions of people)
Exhibit 36: Impact of drivers
Exhibit 37: Global quick service restaurants market 2015-2020 ($ billions)
Exhibit 38: Impact of challenges
Exhibit 39: Features of beacon technology
Exhibit 40: Competitive positioning matrix for global fast-casual restaurants market in 2016
Exhibit 41: Market positioning matrix based on product portfolio and brand presence for key market competitors
Exhibit 42: Chipotle Mexican Grill: Product segmentation
Exhibit 43: Firehouse Restaurant Group: Product category segmentation
Exhibit 44: Firehouse Restaurant Group: Product offerings
Exhibit 45: Five Guys Holdings: Product segmentation
Exhibit 46: Five Guys Holdings: Product offerings
Exhibit 47: Panda Restaurant Group: Brand segmentation

Companies Mentioned
- Chipotle Mexican Grill
- Firehouse Restaurant Group (Firehouse Subs)
- Five Guys Holdings
- Panda Restaurant Group (Panda Express)
- Panera Bread
- &pizza
- Blaze Pizza
- DICKEY'S BARBECUE RESTAURANTS
- Godfather's Pizza
- LYKE Kitchen
- MOD MSUPER FAST PIZZA
- Noodles & Company
- Pie Five Pizza
- PizzaRev
- Potbelly Sandwich Works
- Shake Shack
- Smashburger
- Sweetgreen
- Uncle Maddio's Pizza Joint.