1 INTRODUCTION
1.1 Study Assumptions and Market Definition
1.2 Scope of the Study

2 RESEARCH METHODOLOGY

3 EXECUTIVE SUMMARY

4 MARKET DYNAMICS
4.1 Market Drivers
4.2 Market Restraints
4.3 Porters Five Force Analysis
4.3.1 Threat of New Entrants
4.3.2 Bargaining Power of Buyers/Consumers
4.3.3 Bargaining Power of Suppliers
4.3.4 Threat of Substitute Products
4.3.5 Intensity of Competitive Rivalry

5 MARKET SEGMENTATION
5.1 By Type
5.1.1 Functional Food Ingredient
5.1.2 Specialty Starch and Texturants
5.1.3 Sweetener
5.1.4 Flavors
5.1.5 Acidulants
5.1.6 Preservative
5.1.7 Emulsifiers
5.1.8 Colorants
5.1.9 Enzymes
5.1.10 Cultures
5.1.11 Proteins
5.1.12 Speciality Oils
5.1.13 Yeast
5.2 By Application
5.2.1 Beverages
5.2.2 Sauces, Dressings, and Condiments
5.2.3 Bakery
5.2.4 Dairy
5.2.5 Confectionery
5.2.6 Dried Processed Food
5.2.7 Frozen/Chilled Processed Food
5.2.8 Sweet and Savory Snacks
5.2.9 Other Applications
5.3 Geography
5.3.1 North America
5.3.1.1 United States
5.3.1.2 Canada
5.3.1.3 Mexico
5.3.1.4 Rest of North America
5.3.2 Europe
5.3.2.1 United Kingdom
5.3.2.2 Germany
5.3.2.3 Spain
5.3.2.4 France
5.3.2.5 Italy
5.3.2.6 Russia
5.3.2.7 Rest of Europe
5.3.3 Asia-Pacific
5.3.3.1 China
5.3.3.2 Japan
5.3.3.3 India
5.3.3.4 Australia
5.3.3.5 Rest of Asia-Pacific
5.3.4 South America
5.3.4.1 Brazil
5.3.4.2 Argentina
5.3.4.3 Rest of South America
5.3.5 Middle East & Africa
5.3.5.1 South Africa
5.3.5.2 Saudi Arabia
5.3.5.3 Rest of Middle East & Africa

6 COMPETITIVE LANDSCAPE
6.1 Market Share Analysis
6.2 Most Active Companies
6.3 Most Adopted Strategy
6.4 Company Profiles
6.4.1 Cargill Incorporated
6.4.2 International Flavors & Fragrances (IFF)
6.4.3 Tate & Lyle PLC
6.4.4 Kerry Group
6.4.5 Archer Daniels Midland Company
6.4.6 KONINKLIJKE DSM NV
6.4.7 Ingredion Incorporated
6.4.8 Sensient Technologies
6.4.9 Axiom Foods Inc.
6.4.10 DuPont de Nemours, Inc.

7 MARKET OPPORTUNITIES AND FUTURE TRENDS

8 COVID-19 IMPACT ON THE MARKET

Companies Mentioned
 - Cargill Incorporated
- International Flavors & Fragrances (IFF)
- Tate & Lyle PLC
- Kerry Group
- Archer Daniels Midland Company
- KONINKLIJKE DSM NV
- Ingredion Incorporated
- Sensient Technologies
- Axiom Foods Inc.
- DuPont de Nemours, Inc.