1 INTRODUCTION
1.1 Study Assumptions and Market Definition
1.2 Scope of the Study

2 RESEARCH METHODOLOGY

3 EXECUTIVE SUMMARY
3.1 Market Overview

4 MARKET DYNAMICS
4.1 Market Drivers
4.2 Market Restraints
4.3 Porter's Five Forces Analysis
4.3.1 Threat of New Entrants
4.3.2 Bargaining Power of Buyers/Consumers
4.3.3 Bargaining Power of Suppliers
4.3.4 Threat of Substitute Products
4.3.5 Intensity of Competitive Rivalry

5 MARKET SEGMENTATION
5.1 By Product Type
5.1.1 Halal Food
5.1.1.1 Meat Products
5.1.1.2 Bakery Products
5.1.1.3 Dairy Products
5.1.1.4 Confectionery
5.1.1.5 Other Halal Foods
5.1.2 Halal Beverages
5.1.3 Halal Supplements
5.2 By Distribution Channel
5.2.1 Supermarkets/Hypermarkets
5.2.2 Convenience Stores
5.2.3 Specialty Stores
5.2.4 Other Distribution Channels
5.3 By Country
5.3.1 Germany
5.3.2 United Kingdom
5.3.3 France
5.3.4 Spain
5.3.5 Italy
5.3.6 Russia
5.3.7 Rest of Europe

6 COMPETITIVE LANDSCAPE
6.1 Most Active Companies
6.2 Most Adopted Strategies
6.3 Market Share Analysis
6.4 Company Profiles
6.4.1 Nestle SA
6.4.2 Pampanga's Best Inc.
6.4.3 American Halal Company Inc.
6.4.4 Prima Agri-Products
6.4.5 Ecolite Biotech Manufacturing Sdn Bhd
6.4.6 Noor Pharmaceuticals LLC

7 MARKET OPPORTUNITIES AND FUTURE TRENDS

Companies Mentioned
 - Nestle SA
- Pampanga's Best Inc.
- American Halal Company Inc.
- Prima Agri-Products
- Ecolite Biotech Manufacturing Sdn Bhd
- Noor Pharmaceuticals LLC