Food Ingredient Market Research in Luxembourg (since 2008)

Food market in Europe

• June 2008
• 89 pages

« ... Focussed on the meat and milk sectors, as these are seen as the most problematic in terms of data quality, due to the high share of on farm consumption and sale in informal markets in these countries ... »

Industries : Agriculture, Soft Drink, Wine, Food Ingredient, Bakery and Pastry, Fruit and Vegetable, Meat and Poultry, Dairy Products and Egg, Building and Engineering, Building Material, Pasta, Noodles and Rice | Countries : Bulgaria, Croatia, Romania, France, Luxembourg, Turkey