Key Market Indicators
Guyanese bread imports are projected to surge to approximately $16 million by 2028, up from around $14.4 million in 2023. This increase represents an average annual growth rate of 1.7%. The demand for bread in Guyana has been on the rise since 1997, with an average yearly increase of 2.9%. In stark contrast, Guyanese bread exports are expected to experience a slight decline. Projections indicate that exports will drop to about $44,800 by 2028, down from roughly $45,100 in 2023. This decline translates to an average annual decrease of 0.1%. Since 2002, the supply of bread from Guyana has been decreasing at an average rate of 1.2% per year.
