The United States Bakery Industry Outlook 2024 - 2028

See how the United States Bakery performed compared to key markets.

Key Market Indicators

The import of bread into the United States is projected to surge to approximately $7.9 billion by 2028, up from around $6.8 billion in 2023. This marks an average annual growth rate of 2.4%. The demand for bread has been steadily increasing since 1996, with an average yearly rise of 3.5%. On the export front, American bread exports are expected to climb to roughly $2.5 billion by 2028, from about $2.3 billion in 2023. This represents an average annual growth rate of 1.6%. Since 1996, the supply of American bread for export has grown by an average of 2.6% per year.

Latest reports

 US Bakery Market Report- Q1 2025

US Bakery Market Report- Q1 2025

The US bakery market in Q1 2025 is witnessing dynamic shifts, influenced by evolving consumer preferences, technological advancements, and economic conditions. This quarter's...

 US Bakery Market Report- Q4 2024

US Bakery Market Report- Q4 2024

The US bakery market is navigating a complex landscape in Q4 2024, influenced by various economic and consumer trends. This quarter sees robust...

United States Bakery Market Data and Forecasts

United States Bakery : how will it grow in the coming years?

Forecast: Flour Production in the US
Forecast: Pastry Exported to the US by India
Forecast: Bread Sales in the US
Forecast: Frozen Cakes, Pies and Pastries Sales in the US
Forecast: Import of Baked Bread, Pastry and Wafers to the US
Forecast: Export of Baked Bread, Pastry and Wafers from the US
Forecast: Import of Sweet Biscuits, Waffles and Wafers to the US
Forecast: Import of Sweet Biscuits, Waffles and Wafers to the US
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