Key Market Indicators
Morocco's bread export market is projected to hit $17.5 million by 2028, up from $14.5 million in 2023. This represents an annual growth rate of 3%. Since 1998, the country's bread supply has increased by an average of 4% each year. On the import side, Morocco is expected to see its bread imports rise to $105.8 million by 2028, compared to $86.2 million in 2023. This reflects an average annual growth rate of 3.2%. Over the past 25 years, Moroccan demand for imported bread has grown consistently at a rate of 3.2% per year.
