Key Market Indicators
Consumption of butter in Niger is expected to climb to around 23,000 metric tons by 2026, compared with 21,000 metric tons in 2021. This marks an annual growth rate of 1.6% since 2017. Germany, France, and Russia were the second, third, and fourth-largest consumers, respectively. Meanwhile, production of butter in Niger is forecast to reach 24,230 metric tons by 2026, compared with 21,290 metric tons in 2021. This represents an annual growth rate of 2.2% since 1966. New Zealand, Germany, and France were the second, third, and fourth-largest producers, respectively.