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Norway Butter Industry Outlook 2022 - 2026

See how Norway Butter performed compared to key markets such as the United States, Germany and France.

Key Market Indicators

Consumption of butter in Norway is projected to hit 16.3 thousand metric tons by 2026, up 0.3% from 16 thousand metric tons in 2021. Since 2017, demand has remained steady. In 2021, Norway ranked 47th, with Kenya surpassing it at 16 thousand metric tons. Germany, France and Russia came in second, third, and fourth, respectively. Meanwhile, Norwegian butter production is expected to drop by 0.1% to 15.2 thousand metric tons by 2026, down from 15.3 thousand metric tons in 2021. Since 1966, production has decreased by an average of 1.6% each year. In 2021, the Czech Republic ranked ahead of Norway at 15.3 thousand metric tons. New Zealand, Germany and France came in second, third, and fourth, respectively.

Norway Butter Market Data and Forecasts

How much will Norway Butter Market grow to 2026?

Forecast: Traditional Butter Production in Norway
Forecast: Butter Production in Norway
Forecast: Recombined Butter Production in Norway
Forecast: Butter and Ghee Market Size Volume Per Capita in Norway
Forecast: Butter and Ghee Calories Supply Per Capita in Norway
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