Key Market Indicators
Meat consumption in Namibia is set to reach 81,000 metric tons by 2026. This is up 0.7% from the 78,000 metric tons consumed in 2021. Since 2017, Namibian demand has grown by an average of 0.9% each year. In 2021, the country ranked 131st globally, with Macedonia ahead at 78,000 metric tons. The United States, Brazil, and Russia took the top three spots in this ranking. Namibian meat production is also projected to decrease in 2026, falling to 73,500 metric tons. This is a 0.2% drop from 2021's 74,320 metric tons. From 1966, Namibian supply has decreased by 0.4% each year on average. In 2021, the country ranked 137th worldwide, with Estonia ahead at 74,320 metric tons. The United States Virgin Islands, Brazil, and Russia occupied the top three spots in this ranking.
