Key Market Indicators
Ugandan fruit production is projected to decrease significantly over the next five years. Estimates indicate that the country's fruit output will drop to approximately 2.2 million metric tons by 2028, down from about 3.2 million metric tons in 2023. This decline represents an annual compound growth rate (CAGR) of -5.9%. Historical data reveals that Ugandan fruit supply has been on a downward trend since 1966, falling at an annual rate of 4.8%. In 2023, Uganda ranked 43rd in global fruit production. Afghanistan surpassed Uganda with a production volume of around 3.2 million metric tons. Leading the global rankings were India, Brazil, and Mexico, occupying the second, third, and fourth positions, respectively.