Key Market Indicators
Swiss fruit consumption is projected to remain steady, reaching approximately 1 million metric tons by 2028, the same level as in 2023. This marks a consistent trend with a negligible annual decline of 0%. Historical data indicates a 2.8% annual decrease in demand since 1995. In contrast, Swiss fruit production is expected to decline. By 2028, production is forecasted to drop to around 384,000 metric tons from about 404,000 metric tons in 2023, reflecting an average annual decrease of 0.8%. Long-term trends show a more significant yearly decline of 5.8% since 1966. In 2023, Switzerland ranked 105th in global fruit production. Bosnia and Herzegovina surpassed Switzerland with a production output of 404,000 metric tons. Leading the global rankings are India, Brazil, and Mexico, occupying the second, third, and fourth positions, respectively.
