Key Market Indicators
Peruvian grapefruit consumption is set to reach around 4,000 metric tons by 2026. This is a decrease of 0.5% year-on-year compared to 2021, when it was also 4,000 metric tons. Since 2017, Peruvian demand has not changed. In 2021, the country ranked 52nd, with Taiwan ahead at 4,000 metric tons. Vietnam, the United States and Mexico were the 2nd, 3rd, and 4th largest consumers, respectively.